Presents a general overview on the food and beverage production, followed by a survey carried out in 2003 in selected cities, villages, and country sites. Describes measures intending to integrate related informal and formal sectors.

ILO pub. Working paper comprising a case study of the impact of multinational enterprises on industrial sector employment trends in Ireland since 1966 - includes degree of penetration, country of origin and size of enterprise in considering impact on employment creation, employment security,...

This study shows the food and beverage processing sector as an engine of potential economic growth in Guyana.

This publication was prepared within the context of the wishes expressed by the Food and Drink Industries Committee of the ILO. In Resolution No. 32 concerning various forms of employment (temporary, casual, part-time, seasonal and contract workers) in the food and drink industries requested...

Chapter 5 examines "Safety and health issues in respect of women workers in the food and drink industries". The paper provides information on the impact of technological progress in the sector; identifies the general hazards encountered; describes the injuries and diseases suffered by workers and...

ILO pub-WEP pub. Working paper on basic needs satisfaction and industrialization policy regarding food products in Mexico - analyses food consumption among low income families and income distribution and indicates changes in habits; calculates annual food industry gross domestic product growth...

Analyses the food manufacturing sector in India, focusing on the production of bakery products, savouries and fish products in the city of Mumbai.

Covers the period from 1988 to 1993.

Based on a case study approach in twelve countries, analyses and compares current practices and trends in employment relationships in higher education.