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these hygiene signals. We also find suggestive evidence that restaurants that are more exposed to Yelp are cleaner along …
Persistent link: https://www.econbiz.de/10012938684
As is well known, during the pandemic recession firms directly exposed to the virus, i.e. the "contact" sector, contracted sharply and recovered slowly relative to the rest of the economy. Less understood is how firms that "won" by offering safer substitutes for contact sector goods have...
Persistent link: https://www.econbiz.de/10012814488
We use U.S. household-level bank account data to investigate the heterogeneous effects of the pandemic on spending and savings. Households across the income distribution all cut spending from March to early April. Since mid April, spending has rebounded most rapidly for low-income households. We...
Persistent link: https://www.econbiz.de/10012481470
We build a publicly available platform that tracks economic activity at a granular level in real time using anonymized data from private companies. We report daily statistics on consumer spending, business revenues, employment rates, and other key indicators disaggregated by county, industry,...
Persistent link: https://www.econbiz.de/10012481626
In this paper we evaluate the incidence of a large cut in value-added taxes (VAT) for French sit-down restaurants. In …, and (3) the reform mostly benefited owners of sit-down restaurants, who pocketed 41 percent of the tax cut …
Persistent link: https://www.econbiz.de/10012453863
late adopters bans would adversely impact bars and restaurants. We exploit variation in the timing of ban institution among …
Persistent link: https://www.econbiz.de/10012456324
subsequently restaurants may have gradually increased their compliance efforts. We also find that PDA use is significantly …
Persistent link: https://www.econbiz.de/10012459722
The United States, in 2018, implemented a nationwide requirement that chain restaurants disclose calorie information on …
Persistent link: https://www.econbiz.de/10012481709
requirement of calorie counts on the menus of chain restaurants took effect in the U.S. in May, 2018, and the results of such …-service restaurants, in which the control group received the usual menus and the treatment group received the same menus but with calorie …
Persistent link: https://www.econbiz.de/10012452834
We provide measures of ethnic and racial segregation in urban consumption. Using Yelp reviews, we estimate how spatial and social frictions influence restaurant visits within New York City. Transit time plays a first-order role in consumption choices, so consumption segregation partly reflects...
Persistent link: https://www.econbiz.de/10012453889