Highly publicised outbreaks of food-borne diseases have put food safety at the heart of a topical debate. Demands for increased food safety regulation and stricter enforcement have gained momentum. In fact, consumer concerns go well beyond basic food safety. The quality of food and how it is...

This report aims to answer two major questions: (1) How beneficial are the trade preferences provided to developing countries; and (2) what are the implications of possible erosion of these benefits under multilateral trade liberalization? The report focuses on trade preferences provided by the...

The World Trade Organization Agreement on Textiles and Clothing led to the termination of quantitative restrictions at the end of 2004. Under the agreement, countries will no longer be able to protect their own industries by means of restrictions on imports of textile and clothing products....

Developing countries are concerned that multilateral tariff reductions will harm their agricultural sectors because of preference erosion. The findings in this report suggest that although this may indeed be a problem for some countries in some sectors, factors other than preferential schemes...