Showing 1 - 10 of 234
Persistent link: https://www.econbiz.de/10009020646
Replaced with revised version of paper 07/02/10.
Persistent link: https://www.econbiz.de/10009020271
The farm labor market is expected to experience supply deficiencies as a result of the displacement of foreign unskilled workers due to the impending implementation of stricter immigration policies in the United States. This study scrutinizes the farm labor hiring predicament of farm operators...
Persistent link: https://www.econbiz.de/10009020642
Despite of the important role international migration fills in the United States’ labor-intensive agricultural sector, few studies have addressed the individual characteristics and circumstances surrounding entry and exit by farm laborers. With increasing public attention on international...
Persistent link: https://www.econbiz.de/10009020817
In recent decades there has been a substantial increase in the scale of production and the use of production contracts in the hog sector. This paper explores empirically whether these two phenomena are related by examining whether the use of production contracts has allowed finish hog operations...
Persistent link: https://www.econbiz.de/10009020834
This research furthers the assessment of consumer demand for locally produced foods, while also considering a host of other food attributes that may interact to influence consumer utility. Using stated preference data from a choice-based conjoint analysis survey instrument, we estimate...
Persistent link: https://www.econbiz.de/10009020358
Persistent link: https://www.econbiz.de/10009020412
Household-level Canadian meat purchases from 2002-2008, household-level egg purchases from 2002-2005 and Food Opinion Survey in 2008 were used to understand how consumers who have different concerns about nutrition react to BSE events and how beef consumption after BSE discoveries were shaped by...
Persistent link: https://www.econbiz.de/10009020711
Ultrasound technology is available for accurately measuring intramuscular fat (IMF) in live pigs. This report provides information on the costs for pig producers and processors to implement this technology and what consumers are willing to pay for pork with improved levels of intramuscular fat....
Persistent link: https://www.econbiz.de/10009020738
Prion diseases have raised concerns in consumer’s minds about food safety associated with meat world-wide. Bovine Spongiform Encephalopathy (BSE) and Chronic Wasting Disease (CWD) both exist in Canada and consumer markets for beef, bison, elk and deer may have been affected by the diseases....
Persistent link: https://www.econbiz.de/10009020808