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Using choice experiments to estimate consumer valuation : the role of experimental design and attribute information loads
Gao, Zhifeng; House, Lisa O.; Yu, Xiaohua - In: Agricultural economics : the journal of the … 41 (2010) 6, pp. 555-565
Persistent link: https://www.econbiz.de/10008902152
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Can willingness-to-pay values be manipulated? : evidence from an organic food experiment in China
Yu, Xiaohua; Yan, Binjian; Gao, Zhifeng - In: Agricultural economics : the journal of the … 45 (2014), pp. 119-127
Persistent link: https://www.econbiz.de/10010472883
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Consumers' preferences for fresh broccolis : interactive effects between country of origin and organic labels
Xie, Jing; Gao, Zhifeng; Swisher, Marilyn; Zhao, Xin - In: Agricultural economics : the journal of the … 47 (2016) 2, pp. 181-191
Persistent link: https://www.econbiz.de/10011662035
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Consumer responses to new food quality information : are some consumers more sensitive than others?
Gao, Zhifeng; Schroeder, Ted C. - In: Agricultural economics : the journal of the … 40 (2009) 3, pp. 339-346
Persistent link: https://www.econbiz.de/10003846126
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Consumer responses to new food quality information: are some consumers more sensitive than others?
Gao, Zhifeng; Schroeder, Tedc - In: Agricultural economics : the journal of the … 40 (2009) 3, pp. 339-346
Persistent link: https://www.econbiz.de/10008240427
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Using choice experiments to estimate consumer valuation: the role of experimental design and attribute information loads
Gao, Zhifeng; House, Lisa O.; Yu, Xiaohua - In: Agricultural economics : the journal of the … 41 (2010) 6, pp. 555-566
Persistent link: https://www.econbiz.de/10009794061