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Measuring the impact of meat packing and processing facilities in nonmetropolitan countries ; a difference-in-differences approach
Artz, Georgeanne M.; Orazem, Peter F.; Otto, Daniel M. - In: American journal of agricultural economics 89 (2007) 3, pp. 557-570
Persistent link: https://www.econbiz.de/10003514973
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Mergers and acquisitions and productivity in the US meat products industries : evidence from the micro data
Nguyen, Sang V.; Ollinger, Michael - In: American journal of agricultural economics 88 (2006) 3, pp. 606-616
Persistent link: https://www.econbiz.de/10003353873
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The acquisition of IBP by Tyson Foods in 2001 : pre- and post-merger financial performance
Wolfe, Michelle; Stressman, Scott; Manfredo, Mark - In: American journal of agricultural economics 93 (2011) 2, pp. 642-647
Persistent link: https://www.econbiz.de/10009375181
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Modeling the effects of restricting packer-owned livestock in the US swine industry
Wohlgenant, Michael K. - In: American journal of agricultural economics 92 (2010) 3, pp. 654-666
Persistent link: https://www.econbiz.de/10009508347
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Animal identification and tracing in the United States
Pendell, Dustin L.; Brester, Gary Wayne; Schroeder, Ted C. - In: American journal of agricultural economics 92 (2010) 4, pp. 927-940
Persistent link: https://www.econbiz.de/10009764757
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The long-run and short-run impact of captive supplies on the spot market price : an agent-based artificial market
Zhang, Tong; Brorsen, B. Wade - In: American journal of agricultural economics 92 (2010) 4, pp. 1181-1194
Persistent link: https://www.econbiz.de/10009765323
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Do alternative marketing arrangements increase pork packers' market power?
Zheng, Xiaoyong; Vukina, Tomislav - In: American journal of agricultural economics 91 (2009) 1, pp. 250-263
Persistent link: https://www.econbiz.de/10003816016
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Technology, labor wars, and producer dynamics : explaining consolidation in beefpacking
MacDonald, James Michael; Ollinger, Michael - In: American journal of agricultural economics 87 (2005) 4, pp. 1020-1033
Persistent link: https://www.econbiz.de/10003178478
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Structural change in meat industries : implications for food safety regulation
MacDonald, James Michael; Ollinger, Michael; Nelson, … - In: American journal of agricultural economics 78 (1996) 3, pp. 780-785
Persistent link: https://www.econbiz.de/10001210695
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HACCP as a regulatory innovation to improve food safety in the meat industry
Unnevehr, Laurian J. - In: American journal of agricultural economics 78 (1996) 3, pp. 764-769
Persistent link: https://www.econbiz.de/10001210702