Showing 1 - 10 of 820
revenue ranges between 1-31% depending on the product category in the food industry. Overall, the demand shifters, taste and … product quality explain twice as much of the variation in export revenues than cost. …
Persistent link: https://www.econbiz.de/10012018271
contribution of the number of firm-products, their average attributes (quality and efficiency) and heterogeneity around the mean … variation in sales, while the remaining part is equally accounted for by average attributes and their dispersion. Quality is the … distribution of firms’ sales, especially due to heterogeneity in quality. These countries also tend to be more likely to host …
Persistent link: https://www.econbiz.de/10012018135
bilateral distance, tariffs, and the quality of their exports. Under the assumption that trade costs are both ad valorem and per … smaller in magnitude for higher quality exports. We find strong support for the predictions of the model using a unique data … set of Argentinean firm-level wine exports combined with experts wine ratings as a measure of quality. …
Persistent link: https://www.econbiz.de/10012179812
This paper investigates the effects of mergers on the product mix of multiproduct firms. Thus, we open the black box of post-merger efficiency improvements to reveal a new margin of adjustment along the product dimension. We analyze horizontal mergers in a theoretical model where oligopolistic...
Persistent link: https://www.econbiz.de/10013266687
Received wisdom suggests that most exporters sell the majority of their output domestically. In this paper, however, we show that the distribution of export intensity not only varies substantially across countries, but in a large number of cases is also bimodal, displaying what we refer to as...
Persistent link: https://www.econbiz.de/10011777594
Service inputs are a key component of the costs of exporting, and contribute to explain the process of internationalization of firms. A new dataset on the participation of French firms in global value chains reveals that firms with longer export experience in a market are more likely to source...
Persistent link: https://www.econbiz.de/10013224075
exports to a destination break down into more firms selling there and more buyers per exporter. We develop a quantitative … increase in French exports to the new members. While workers benefited overall, those competing most directly with imports …
Persistent link: https://www.econbiz.de/10013306035
a trade model with heterogeneous exporters and endogenous quality choice. The model predicts that financial development … firms, especially in sectors with high external finance dependence and large scope for quality differentiation. This effect … variation in the skewness of exports across countries and sectors …
Persistent link: https://www.econbiz.de/10014255423
Starting from the premise that productivity is heterogeneous across firms, Melitz (2003) explains why individual … productivity is key in determining the capability of a firm to export. In this paper we build a model along Melitz’s lines to show … international markets. We show that firms with low productivity may still be able to penetrate foreign markets provided they have …
Persistent link: https://www.econbiz.de/10011522459
contribution of the number of firm-products, their average attributes (quality and efficiency) and heterogeneity around the mean … variation in sales, while the remaining part is equally accounted for by average attributes and their dispersion. Quality is the … distribution of firms’ sales, especially due to heterogeneity in quality. These countries also tend to be more likely to host …
Persistent link: https://www.econbiz.de/10012892143