Narrow search
Showing 1 - 10 of 592
Cover Image
Consumers' motivational associations favoring free-range meat or less meat
Boer, Johannes de; Boersema, Jan J.; Aiking, Harry - In: Ecological economics : the transdisciplinary journal of … 68 (2009) 3, pp. 850-860
Persistent link: https://www.econbiz.de/10009522592
Cover Image
Pursuing a low meat diet to improve both health and sustainability : How can we use the frames that shape our meals?
Boer, Johannes de; Aiking, Harry - In: Ecological economics : the transdisciplinary journal of … 142 (2017), pp. 238-248
Persistent link: https://www.econbiz.de/10011821040
Cover Image
How much does it take? : willingness to switch to meat substitutes
Carlsson, Fredrik; Kataria, Mitesh; Lampi, Elina - In: Ecological economics : the transdisciplinary journal of … 193 (2022), pp. 1-10
Persistent link: https://www.econbiz.de/10013410888
Cover Image
Sustainable food : can information from food labels make consumers switch to meat substitutes?
Carlsson, Frederik; Kataria, Mitesh; Lampi, Elina - In: Ecological economics : the transdisciplinary journal of … 201 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013503771
Cover Image
Meeting the demand : an estimation of potential future greenhouse gas emissions from meat production
Fiala, Nathan - In: Ecological economics : the transdisciplinary journal of … 67 (2008) 3, pp. 412-419
Persistent link: https://www.econbiz.de/10003781729
Cover Image
Cross-national meat and fish consumption : exploring the effects of modernization and ecological context
York, Richard; Gossard, Marcia Hill - In: Ecological economics : the transdisciplinary journal of … 48 (2004) 3, pp. 293-302
Persistent link: https://www.econbiz.de/10002037317
Cover Image
Consequences of participant inattention with an application to carbon taxes for meat products
Malone, Trey; Lusk, Jayson L. - In: Ecological economics : the transdisciplinary journal of … 145 (2018), pp. 218-230
Persistent link: https://www.econbiz.de/10011988289
Cover Image
Carbon label at a university restaurant : label implementation and evaluation
Brunner, Florentine; Kurz, Verena; Bryngelsson, David; … - In: Ecological economics : the transdisciplinary journal of … 146 (2018), pp. 658-667
Persistent link: https://www.econbiz.de/10011989541
Cover Image
The importance of wild meat in the global south
Nielsen, Martin R.; Meilby, Henrik; Smith-Hall, Carsten; … - In: Ecological economics : the transdisciplinary journal of … 146 (2018), pp. 696-705
Persistent link: https://www.econbiz.de/10011989546
Cover Image
From beef cattle to sheep under global warming? : an analysis of adaptation by livestock species choice in South America
Seo, Sungno Niggol; McCarl, Bruce A.; Mendelsohn, Robert O. - In: Ecological economics : the transdisciplinary journal of … 69 (2010) 12, pp. 2486-2494
Persistent link: https://www.econbiz.de/10008823775