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~isPartOf:"Flexible working in food retailing : a comparison between France, Germany, the United Kingdom and Japan"
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Arbeitszeitgestaltung
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Food retailing
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France
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Frankreich
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Lebensmitteleinzelhandel
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Working time arrangement
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Comparison
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Gadrey, Jean
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Baret, Christophe
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Flexible working in food retailing : a comparison between France, Germany, the United Kingdom and Japan
Cahiers français
7
European review of service economics and management
6
Problèmes économiques : le meilleur de la presse et des revues pour suivre l'actualité
6
The service industries journal
6
Travail et emploi
6
Revue française de gestion : hommes et techniques
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Journal of economic literature
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Revue Économique
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Revue économique
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Cambridge journal of economics
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Economies et sociétés ; 36,7
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La revue de l'IRES
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Revue d'Économie Industrielle
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Revue d'économie régionale & urbaine : RERU
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Revue d'économie régionale et urbaine
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Revue économique : revue bimestrielle
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The review of income and wealth : journal of the International Association for Research in Income and Wealth
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Consultancy and innovation : the business service revolution in Europe
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Contemporary political economy series
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Debating innovation : perspectives and paradoxes of an idealized concept
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Economie appliquée : archives de l'Institut de Sciences Mathématiques et Economiques Appliquées ; an international journal of economic analysis
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Economies et sociétés ; 37,11
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Elgar Encyclopedias in the Social Sciences series
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FORCE - Formation continue en Europe
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ECONIS (ZBW)
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The organisation of working time in large French food retail firms
Baret, Christophe
- In:
Flexible working in food retailing : a comparison …
,
(pp. 31-57)
.
2000
Persistent link: https://www.econbiz.de/10001532460
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2
Working time configurations : theory, methods and assumptions for an international comparison
Gadrey, Jean
- In:
Flexible working in food retailing : a comparison …
,
(pp. 21-30)
.
2000
Persistent link: https://www.econbiz.de/10001532453
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3
A societal interpretation of the differences and similarities in working time practices
Gadrey, Jean
;
Lehndorff, Steffen
;
Ribault, Thierry
- In:
Flexible working in food retailing : a comparison …
,
(pp. 143-166)
.
2000
Persistent link: https://www.econbiz.de/10001532480
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