Rahkovsky, Ilya; Lin, Biing-Hwan; Lin, Chung-Tung Jordan; … - In: Food Policy 43 (2013) C, pp. 100-107
Over the past decade, the food industry has increased its use of front-of-package and shelf-tag nutrition labeling designed to present key nutritional aspects and characteristics of food products. One such system is the Guiding Stars Program™ (GSP), which uses an algorithm to score the...