Showing 1 - 10 of 19
This paper traces the trajectories of successful commercial smallholders operating under differing sets of market institutions. Analysis focuses on maize, cotton, and horticulture, three widely marketed crops with strikingly different market institutions. Maize receives intensive government...
Persistent link: https://www.econbiz.de/10010880015
The 2012 harvest was, according to the Ministry of Agriculture and Livestock national food balance sheet estimates, a major surplus production season. However, by November the same year, Zambia started experiencing widespread maize meal shortages and skyrocketing maize meal prices. Responding to...
Persistent link: https://www.econbiz.de/10010880021
The Feed the Future (FtF) program being implemented in Zambia’s Eastern Province by United States Agency for International Development’s (USAID) has its goal of lifting more than a quarter of a million rural people (mostly farmers) out of poverty by 2015 (USAID 2011). The attainment of this...
Persistent link: https://www.econbiz.de/10010913285
Persistent link: https://www.econbiz.de/10010913288
This paper examines the career trajectories of 66 distinguished African agricultural professionals. Based on in-depth qualitative interviews, the paper explores the answers to two critical questions: How can Africa motivate its youth to consider careers in agriculture and agribusiness? How can...
Persistent link: https://www.econbiz.de/10010913290
Persistent link: https://www.econbiz.de/10010913295
In 1959, on the eve of Africa’s independence, Africa exported modest food surpluses while India confronted a food crisis. Facing the threat of a 28 million ton shortfall in food grain supplies, the Government of India requested Ford Foundation funding for an international team of agricultural...
Persistent link: https://www.econbiz.de/10010913297
Food and social safety nets have a history as long as human civilization. In hunter gatherer societies, food sharing is pervasive. Group members who prove unlucky in the short run, hunting or foraging, receive food from other households in anticipation of reciprocal consideration at a later time...
Persistent link: https://www.econbiz.de/10010913307
The United States Agency for International Development (USAID) has a stated goal of lifting more than a quarter of millions of rural farmers out of poverty in Zambia’s Eastern Province through the implementation of the Feed the Future program (FtF). Part of the program’s goal will be...
Persistent link: https://www.econbiz.de/10010937362
Rural poverty rates in Zambia have remained very high, at 80%, over the past decade and a half, whilst urban poverty rates have declined, from 49% in 1991 to 34% in 2006. Redressing this high rural poverty rate remains a government priority in the National Development Programs. However,...
Persistent link: https://www.econbiz.de/10009220517