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Macroeconomic adjustment and human nutrition
Pinstrup-Andersen, Per - In: Food policy : economics planning and politics of food … 13 (1988) 1, pp. 37-46
Persistent link: https://www.econbiz.de/10003651791
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Does nutrition information on food products lead to healthier food choices?
Barreiro-Hurlé, Jesús; Gracia, Azucena; Magistris, … - In: Food policy : economics planning and politics of food … 35 (2010) 3, pp. 221-229
Persistent link: https://www.econbiz.de/10008663471
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The effects of SNAP and WIC programs on nutrient intakes of children
Yen, Steven T. - In: Food policy : economics planning and politics of food … 35 (2010) 6, pp. 576-583
Persistent link: https://www.econbiz.de/10008857798
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Nutrition and the Mediterranean diet : a historical and sociological analysis of the concept of a “healthy diet” in Spanish society
Díaz-Méndez, Cecilia; Gómez Benito, Cristóbal - In: Food policy : economics planning and politics of food … 35 (2010) 5, pp. 437-447
Persistent link: https://www.econbiz.de/10008856613
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Multisektoral nutrition planning : a post-mortem
Field, John Osgood - In: Food policy : economics planning and politics of food … 12 (1987) 1, pp. 15-28
Persistent link: https://www.econbiz.de/10003547280
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Nutrition and international agricultural research
Harriss, Barbara - In: Food policy : economics planning and politics of food … 12 (1987) 1, pp. 29-34
Persistent link: https://www.econbiz.de/10003572055
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Nutrition in emergencies : do we know what works?
Webb, Patrick; Pee, Saskia de; Schultink, Werner; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 33-40
Persistent link: https://www.econbiz.de/10011285594
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Access to variety contributes to dietary diversity in China
Liu, Jing; Shively, Gerald E.; Binkley, James K. - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 323-331
Persistent link: https://www.econbiz.de/10011286193
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Is there a relationship between product attributes, nutrition labels and excess weight? : evidence from an Italian region
Banterle, Alessandro; Cavaliere, Alessia - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 241-249
Persistent link: https://www.econbiz.de/10011286244
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A Q methodology study of stakeholders' views about accountability for promoting healthy food environments in England through the Responsibility Deal Food Network
Kraak, Vivica I.; Swinburn, Boyd; Lawrence, Mark; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 207-218
Persistent link: https://www.econbiz.de/10011286247