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The process of making trust related judgements through interaction with food labelling
Tonkin, Emma; Meyer, Samantha B.; Coveney, John; Webb, … - In: Food policy : economics planning and politics of food … 63 (2016), pp. 1-11
Persistent link: https://www.econbiz.de/10011633667
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Consumer willingness to pay for redundant food labels
Wilson, Lacey; Lusk, Jayson L. - In: Food policy : economics planning and politics of food … 97 (2020), pp. 1-14
Persistent link: https://www.econbiz.de/10012590366
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One more tool for the food aid toolbox? : experimental evidence on food aid packaging
Brennan, Mark; Sundar, Prithvi; Goentzel, Jarrod; Frey, … - In: Food policy : economics planning and politics of food … 88 (2019), pp. 1-17
Persistent link: https://www.econbiz.de/10012319790
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Market appeal in an emerging economy : supermarkets and poor consumers in Vietnam
Figuié, Muriel; Moustier, Paule - In: Food policy : economics planning and politics of food … 34 (2009) 2, pp. 210-217
Persistent link: https://www.econbiz.de/10003851177
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Is there a relationship between product attributes, nutrition labels and excess weight? : evidence from an Italian region
Banterle, Alessandro; Cavaliere, Alessia - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 241-249
Persistent link: https://www.econbiz.de/10011286244
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Interaction between message framing and consumers’ prior subjective knowledge regarding food safety issues
Jin, Hyun Joung; Han, Dae Hee - In: Food policy : economics planning and politics of food … 44 (2014), pp. 95-102
Persistent link: https://www.econbiz.de/10010356275
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European consumer preferences for beef with nutrition and health claims : a multi-country investigation using discrete choice experiments
Van Wezemael, Lynn; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 44 (2014), pp. 167-176
Persistent link: https://www.econbiz.de/10010357009
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Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives : does information or brand matter?
Van Loo, Ellen J.; Caputo, Vincenzina; Lusk, Jayson L. - In: Food policy : economics planning and politics of food … 95 (2020), pp. 1-15
Persistent link: https://www.econbiz.de/10012588052
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Do consumers care how a genetically engineered food was created or who created it?
Lusk, Jayson L.; McFadden, Brandon R.; Wilson, Norbert - In: Food policy : economics planning and politics of food … 78 (2018), pp. 81-90
Persistent link: https://www.econbiz.de/10012039007
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Regulating menu information : what do consumers care and not care about at casual and fine dining restaurants for seafood consumption?
Ly Nguyen; Gao, Zhifeng; Anderson, James L. - In: Food policy : economics planning and politics of food … 110 (2022), pp. 1-16
Persistent link: https://www.econbiz.de/10013384907