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Nutrition-sensitive agriculture : what have we learned and where do we go from here?
Ruel, Marie T.; Quisumbing, Agnes R.; Balagamwala, Mysbah - 2017
Persistent link: https://www.econbiz.de/10012107365
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Animal sourced foods and child stunting
Headey, Derek; Hirvonen, Kalle; Hoddinott, John - 2017
Persistent link: https://www.econbiz.de/10012110264
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Sweet or not : nudging toward healthier food choices for children using information
Nguyen, Trang; De Brauw, Alan; Van den Berg, Marrit - 2021
Persistent link: https://www.econbiz.de/10013470931
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Testing methods to increase consumption of healthy foods : evidence from a school-based field experiment in Viet Nam
Nguyen, Trang; De Brauw, Alan; Van den Berg, Marrit; … - 2020
Persistent link: https://www.econbiz.de/10013464047
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Value chains and nutrition : a framework to support the identification, design, and evaluation of interventions
Gelli, Aulo; Hawkes, Corinna; Donovan, Jason A.; … - 2015
Persistent link: https://www.econbiz.de/10011298484
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Improving household consumption and expenditure surveys' food consumption metrics : developing a strategic approach to the unfinished agenda
Fiedler, John L.; Mwangi, Dena M. - 2016
Persistent link: https://www.econbiz.de/10011576856
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Climate change and variability : what are the risks for nutrition, diets, and food systems?
Fanzo, Jessica; McLaren, Rebecca; Davis, Claire; … - 2017
Persistent link: https://www.econbiz.de/10012106813
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Assessing the health and nutrition risks of smallholder poultry production in Burkina Faso : insights from formative research
Gelli, Aulo; Headey, Derek; Ngure, Francis; Becquey, Elodie - 2017
Persistent link: https://www.econbiz.de/10012107196
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Food expenditure patterns and dietary diversity in Nepal : is dietary quality improving?
Kumar, Anjani; Thapa, Ganesh; Joshi, Pramod Kumar - 2017
Persistent link: https://www.econbiz.de/10012107268