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~isPartOf:"International journal of hospitality management"
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Consumer behaviour
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Gastronomie
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International journal of hospitality management
IZA Discussion Papers
2,203
Journal of business research : JBR
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Journal of retailing and consumer services
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Discussion paper series / IZA
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IZA Discussion Paper
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International journal of consumer studies
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MPRA Paper
750
Psychology & marketing
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NBER working paper series
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Journal of consumer research : JCR ; an interdisciplinary bimonthly
581
CESifo working papers
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CESifo Working Paper
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Working paper / National Bureau of Economic Research, Inc.
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NBER Working Paper
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The journal of product & brand management
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Asia Pacific journal of marketing and logistics
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Working Paper
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SpringerLink / Bücher
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European journal of marketing : EJM
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The journal of brand management : an international journal
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Journal of marketing research : JMR
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Management science : journal of the Institute for Operations Research and the Management Sciences
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Journal of consumer psychology : JCP : the official journal of the Society for Consumer Psychology
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SOEPpapers on Multidisciplinary Panel Data Research
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Games and economic behavior
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Journal of international consumer marketing
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Journal of travel and tourism marketing
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NBER Working Papers
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Journal of retailing
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Economics letters
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Cogent business & management
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Journal of marketing communications
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Marketing letters : a journal of research in marketing
293
International journal of retail & distribution management
292
Tourism management : research, policies, practice
292
International journal of research in marketing : IJRM ; official journal of the European Marketing Academy
290
The international review of retail, distribution and consumer research
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ECONIS (ZBW)
724
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1
Optimal imperfect pricing decision-making : modifying and applying Nash's rule in a service sector context
Rest, Jean-Pierre van der
;
Harris, Peter J.
- In:
International journal of hospitality management
27
(
2008
)
2
,
pp. 170-178
Persistent link: https://www.econbiz.de/10003687380
Saved in:
2
Does conspicuous decoration style influence customer's intention to purchase? : the moderating effect of CSR practices
Li, Yaoqi
;
Fu, Hui
;
Huang, Songshan
- In:
International journal of hospitality management
51
(
2015
),
pp. 19-29
Persistent link: https://www.econbiz.de/10011413938
Saved in:
3
Friendship on social networking sites : improving relationships between hotel brands and consumers
Su, Na
;
Mariadoss, Babu John
;
Reynolds, Dennis
- In:
International journal of hospitality management
51
(
2015
),
pp. 76-86
Persistent link: https://www.econbiz.de/10011413949
Saved in:
4
Application of the extended VBN theory to understand consumers' decisions about green hotels
Choi, Hyeyoon
;
Jang, Jichul
;
Kandampully, Jay
- In:
International journal of hospitality management
51
(
2015
),
pp. 87-95
Persistent link: https://www.econbiz.de/10011413950
Saved in:
5
Customer responses to intercultural communication accommodation strategies in hospitality service encounters
Wang, Chen-Ya
;
Miao, Li
;
Aattila, Anna S.
- In:
International journal of hospitality management
51
(
2015
),
pp. 96-104
Persistent link: https://www.econbiz.de/10011413951
Saved in:
6
Positive emotions and behavioral intentions of customers in full-service restaurants : does aesthetic labor matter?
Tsaur, Sheng-Hshiung
;
Luoh, Hsiang-Fei
;
Syue, Shao-Syun
- In:
International journal of hospitality management
51
(
2015
),
pp. 115-126
Persistent link: https://www.econbiz.de/10011413953
Saved in:
7
The effect of visual and auditory elements on patrons' liquor-ordering behavior : an empirical study
Lee, Dongmin
;
Moon, Junghoon
;
Rhee, Cheul
;
Cho, Dongwoo
; …
- In:
International journal of hospitality management
55
(
2016
),
pp. 11-15
Persistent link: https://www.econbiz.de/10011497854
Saved in:
8
The antecedents of customer satisfaction and dissatisfaction toward various types of hotels : a text mining approach
Xu, Xun
;
Li, Yibai
- In:
International journal of hospitality management
55
(
2016
),
pp. 57-69
Persistent link: https://www.econbiz.de/10011497929
Saved in:
9
Factors of satisfaction and intention to use peer-to-peer accommodation
Tussyadiah, Iis P.
- In:
International journal of hospitality management
55
(
2016
),
pp. 70-80
Persistent link: https://www.econbiz.de/10011497969
Saved in:
10
Restaurants' disclosure of nutritional information as a corporate social responsibility initiative : customers' attitudinal and behavioral responses
Kim, Eojina
;
Ham, Sunny
- In:
International journal of hospitality management
55
(
2016
),
pp. 96-106
Persistent link: https://www.econbiz.de/10011497978
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