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Government and social trust vs. hotel response efficacy : a protection motivation perspective on hotel stay intention during the COVID-19 pandemic
Hsieh, Yu-Chin; Chen, Ya-Ling; Wang, Yao-Chin - In: International journal of hospitality management 97 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012820017
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Effect of CSR contribution timing during COVID-19 pandemic on consumers' prepayment purchase intentions : evidence from hospitality industry in China
Tong, Zelin; Xie, Yibo; Xiao, Haowen - In: International journal of hospitality management 97 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012820048
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Feelings of uncertainty and powerlessness from Covid-19 : implications for advertising appeals in the restaurant industry
Yang, Bi; Hwang, Yoo Hee; Mattila, Anna S. - In: International journal of hospitality management 97 (2021), pp. 1-10
Persistent link: https://www.econbiz.de/10012820054
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Cruise ship dining experiencescape : the perspective of female cruise travelers in the midst of the COVID-19 pandemic
Radic, Aleksandar; Lück, Michael; Al-Ansi, Amr; Chua, … - In: International journal of hospitality management 95 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012547732
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The aftermath of the corona virus pandemic : editorial
Pizam, Abraham - In: International journal of hospitality management 95 (2021), pp. 1-2
Persistent link: https://www.econbiz.de/10012547955
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Customers' risk perception and dine-out motivation during a pandemic : insight for the restaurant industry
Yost, Elizabeth; Cheng, Yusi - In: International journal of hospitality management 95 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012547961
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The repercussions and challenges of COVID-19 in the hotel industry : potential strategies from a case study of Indonesia
Japutra, Arnold; Situmorang, Ringkar - In: International journal of hospitality management 95 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012547965
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To dine or not to dine? : collective wellbeing in hospitality in the COVID-19 era
Tuzovic, Sven; Kabadayi, Sertan; Paluch, Stefanie - In: International journal of hospitality management 95 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012547967
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The motivations of visiting upscale restaurants during the COVID-19 pandemic : the role of risk perception and trust in government
Dedeoğlu, Bekir Bora; Boğan, Erhan - In: International journal of hospitality management 95 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012547969
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The effects of crowdedness and safety measures on restaurant patronage choices and perceptions in the COVID-19 pandemic
Wang, Di; Yao, Jun; Martin, Brett - In: International journal of hospitality management 95 (2021), pp. 1-10
Persistent link: https://www.econbiz.de/10012547970