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Zia Taqueria is a full-service restaurant in Durango, Colorado whose owners have steadily increased the proportion of local vegetables, grains and meats they source and serve to their customers. They created new supply chains that add value to heritage products grown in the Four Corners area,...
Persistent link: https://www.econbiz.de/10011095854
Two Rivers Winery & Chateau, established in 1999, has rapidly emerged as a key asset to the Colorado winery and regional tourism infrastructure on the West Slope of Colorado. The case study presents evidence of how Two Rivers’ entrepreneurship has helped an emerging business flourish, a...
Persistent link: https://www.econbiz.de/10011095856
Farm-to-School (FTS) programs exist in 50 states. However, many FTS efforts have failed due to operating costs, local food availability, and distribution logistics. There is almost no literature examining the factors impacting FTS program implementation and success, although such information...
Persistent link: https://www.econbiz.de/10011143112
This study evaluates the impact of corn used in ethenol production on livestock feed prices. Using graphical, correlation, and causality analyses and 3-month lead and lagged price series, the study forms and tests three main hypotheses: corn-based livestock feed prices are affected by crude oil...
Persistent link: https://www.econbiz.de/10010881471
The Marketing Order for California almonds was amended in 2007 to enhance food safety. Around 400-500 million pounds of almonds undergo an added step in processing to reduce risk of salmonella contamination. This paper reports on the logistics necessary for implementing the program. We use a...
Persistent link: https://www.econbiz.de/10010881476
Using unique data from a pre-mandatory price-reporting period we empirically investigate the effects of beef packer concentration and size efficiencies, packer procurement and pricing methods, and other market variables and quality characteristics on the prices paid by packers for slaughter...
Persistent link: https://www.econbiz.de/10010881477
The study quantifies the relationship between retail wine price and restaurant mark-up. Ordinary Least Squares regressions were run to estimate how restaurant mark-up responded to retail price. Separate regressions were run for white wine, red wine, and both red and white combined. Both slope...
Persistent link: https://www.econbiz.de/10010881478