Evans, Edward A.; Nalampang, Sikavas - In: Journal of Food Distribution Research 40 (2009) 2
The United States is the world’s leading importer and second-largest producer of avocados. U.S. per capita consumption increased from 0.69 kg in 1998 to 1.48 kg in 2007. The factors responsible include aggressive promotion of the health benefits, increased disposable income, and a rapidly...