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Ethical consumerism : a view from the food industry in Morocco
Hamelin, Nicolas; Harcar, Talha; Benhari, Yamina - In: Journal of food products marketing 19 (2013) 5, pp. 343-362
Persistent link: https://www.econbiz.de/10010226841
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Consumer innovativeness and loyalty to non-GMO foods : the role of cognitive and affective beliefs
Robinson, Chadelle; Leonhardt, James M. - In: Journal of food products marketing 24 (2018) 1, pp. 39-55
Persistent link: https://www.econbiz.de/10011880225
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Branding food culture : UNESCO creative cities of gastronomy
Pearson, David; Pearson, Thomas - In: Journal of food products marketing 23 (2017) 3, pp. 342-355
Persistent link: https://www.econbiz.de/10011708253
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Supporting healthier food choices in remote indigenous communities : developing a food choice app
Henryks, Joanna; Brimblecombe, Julie; Bidstrup, Graham - In: Journal of food products marketing 23 (2017) 6, pp. 609-620
Persistent link: https://www.econbiz.de/10011799736
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Segmentation of German consumers based on perceived dimensions of luxury food
Hartmann, Laura; Nitzko, Sina; Spiller, Achim - In: Journal of food products marketing 23 (2017) 7, pp. 733-768
Persistent link: https://www.econbiz.de/10011799754
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Examination of factors moderating the success of private label brands : a study of the packaged food market in China
Hsu, Huei-chen; Lai, Chi-shiun - In: Journal of food products marketing 14 (2008) 4, pp. 1-20
Persistent link: https://www.econbiz.de/10003775486
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Does the country of origin (COO) of food products influence consumer evaluations? : an empirical examination of ham and cheese
Krystallis, Athanassios; Chryssochoidis, George - In: Journal of food products marketing 15 (2009) 3, pp. 283-303
Persistent link: https://www.econbiz.de/10003882712
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Analyzing price premiums for foods in Japan : measuring consumers' willingness to pay for quality-related attributes
Shirai, Miyuri - In: Journal of food products marketing 16 (2010) 2, pp. 184-198
Persistent link: https://www.econbiz.de/10003973630
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Encounters with extreme foods : neophilic/neophobic tendencies and novel foods
Veeck, Ann - In: Journal of food products marketing 16 (2010) 2, pp. 246-260
Persistent link: https://www.econbiz.de/10003973655
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Understanding the role of food in rural tourism development in a recovering economy
Renko, Sanda; Renko, Natasha; Polonijo, Tea - In: Journal of food products marketing 16 (2010) 3, pp. 309-324
Persistent link: https://www.econbiz.de/10008648949