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Engineering Approach to Floorand Staff-shift Layout Design Floor -- Chapter 6. Design and Production Systems for Food Products …. Consumer behavior for information on food products -- Chapter 9. School cafeteria experiments for food healthy messages. . …This pioneering book on food study pursues an interdisciplinary approach to service science and the service engineering …
Persistent link: https://www.econbiz.de/10012399540
Volume -- 5. Designing a Traceability Framework for Sustainable Agri-Food Supply Chains -- 6. Digitalization in the EU …. Consumer Preferences for Local Food Products Marketed by Women’s Cooperatives. … policies, as they try to tackle far-reaching issues that affect all aspects of the economy and agriculture, including the food …
Persistent link: https://www.econbiz.de/10013368550
Using the case of food labelling, this book demonstrates that the line between fair and potentially misleading … complementary experimental studies targeting recurrent grey-zone scenarios on the Danish food market, the book illustrates the …
Persistent link: https://www.econbiz.de/10013406933
Chapter 1: Introducing to food safety management in global supply chains -- Chapter 2: Critical success factors for … food safety management system -- Chapter 3: Empirical evidence on critical success factor from multi-level environments and … their relationships with food safety management system -- Chapter 4: Practices of supplier selection and collaborative …
Persistent link: https://www.econbiz.de/10012814779
Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that … go hungry, and more than thirty percent of food being wasted when it could feed the 795 million malnourished worldwide …. In Nourished Planet, the Barilla Center for Food & Nutrition offers a global plan for feeding ourselves sustainably …
Persistent link: https://www.econbiz.de/10012395897
Pandemic America -- Chapter 9: The Pandemic Supermarket -- Part4 Food Politics -- Chapter 10: Disruption As Reprieve …? -- Chapter 11: The Un Food Systems Summit: Disaster Capitalism And The Future Of Food -- Chapter 12: Against Consumer Ethics … vulnerabilities and opportunities - for (racial) capitalism and its discontents alike to intervene in food supply chains. A most …
Persistent link: https://www.econbiz.de/10013350978
Introduction to the experience logic: Key concepts and contents -- Part I: Theoretical contributions -- Experiential perspective in management literature: A systematic review -- Marketing in an experiential perspective: From "Goods and Service Logic" to "Experience Logic" -- Part II: Sectoral...
Persistent link: https://www.econbiz.de/10013256188
This proceedings volume highlights the latest research presented at the 9th International Conference on Research on National Brand & Private Label Marketing (NB&PL2022). The topics covered include: retailing, private label portfolio and assortment management, private label pricing and promotion,...
Persistent link: https://www.econbiz.de/10013203512
meant for businesses around the world. This book is divided into sections on production, consumption, and entrepreneurship …
Persistent link: https://www.econbiz.de/10013185617
Part I: Fundamentals of Commodity Marketing -- Commodity Marketing: An Introduction into Key Concepts and Processes -- Commodity Differentiation: A Cross-Industry Approach -- Commodities in the Service Sector: Particularities and Implications for Marketing -- Part II: Commodity Marketing...
Persistent link: https://www.econbiz.de/10013185639