1. Introduction -- 2. Bioeconomy Economics and Policy -- 3. European Integration: A Historical Overview -- 4. European Agriculture and the Bioeconomy: A Historical Overview -- 5. EU Institutions and Decision Making Processes -- 6. EU Budgetary Politics and Its Implications for the Bioeconomy --...

In recent years, Alternative Food Networks (AFNs) have been a key issue both in the scientific community and in public debates. This is due to their profound implications for rural development, local sustainability, and bio-economics. This edited collection discusses what the main determinants...

1. Terroir, Institutions and Improvements in European Wine History: an Introduction; Silvia A. Conca Messina, Stéphane Le Bras, Paolo Tedeschi, Manuel Vaquero Piñeiro -- 2. Bordeaux wine challenging cycles and competition (from the 1820s to present times); Hubert Bonin -- 3. Quantity is not...

1. Introduction -- 2. The research concept -- 3. Practical literature review for establishing the current renewable hydrogen framework -- 4. Scientific literature review for establishing the status of the research of the renewable hydrogen framework -- 5. Empirical research for establishing the...

Chapter 1. Climate Change and Personal Food Choices -- Chapter 2 Part 1. The Role of Lands and Forests -- Part 2. The Role of Water and Air -- Chapter 3. Aggravating Circumstances: Corporate Power against Democracy (Land Grabs for Fodder and Fuel as the Amazon Burns) -- Chapter 4. Migrants and...