also considers the politics of corporate social responsibility of food and beverage corporations and how this could prevent … -- Chapter 3.The Phenomenon of the Body Mass Index -- Chapter 4. The Mismatch between Food Requirements and Actual Diets …

zugänglich sind, ermöglicht. Ohne fundierte Kenntnisse der kognitiven Prozesse, die dem gesundheitsbewussten Konsumentenverhalten … Gesundheitswissenschaften mit den Schwerpunkten Konsumentenverhalten, Marktforschung sowie präventive Gesundheitsförderung Praktiker in …

In recent years, Alternative Food Networks (AFNs) have been a key issue both in the scientific community and in public … are distributed geographically. Further discussions include the effect of AFNs in structuring the food chain and how AFNs … AFNs in the area, as well as due to the fact that it was in this region that the ‘Slow Food’ movement originated …

. In Nourished Planet, the Barilla Center for Food & Nutrition offers a global plan for feeding ourselves sustainably …Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that … go hungry, and more than thirty percent of food being wasted when it could feed the 795 million malnourished worldwide …

This volume discusses the significance of human rights approaches to food and the way it relates to gender … considerations, addressing links between hunger and the HIV/AIDS pandemic, agricultural productivity and the environment …

, public health, food studies, nutrition, and the wider social sciences …This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the … UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food …

This book examines the factors involved in consumer responses to food produced in regions near the Fukushima Daiichi … Nuclear Plant following the March 2011 Eastern Japanese earthquake, and assesses how responses to reports on food safety and … prefecture. On the basis of a survey conducted in 2014 among 8,000 consumers from all parts of Japan and focusing on ten food …

Verbraucherleitbild und weitere rechtliche Grundlagen -- Konsumentenverhalten – insbesondere Informationsverarbeitung … Verbraucherleitbild und weitere rechtliche Grundlagen Konsumentenverhalten – insbesondere Informationsverarbeitung Preis … beschäftigt sich mit den Themen Marketing und Konsumentenverhalten bereits seit ihrem Studium der Betriebswirtschaftslehre. Die …

Konsumentenverhalten sowie der Psychologie Fach- und Führungskräfte von Lebensmittelherstellern sowie von Marktforschungs- und …