This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the … UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food … aid and the growth of the food aid sector in the UK following the period of austerity 2007-2012, before addressing the …

, vaccines, and food assistance, with individual chapters on efficient inventorying and distribution of blood products during …, effectiveness, and efficiency in food bank operations; and a spatio-temporal vulnerability assessment of the resilience of a … population affected by sudden lack of food. …

Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that … go hungry, and more than thirty percent of food being wasted when it could feed the 795 million malnourished worldwide …. In Nourished Planet, the Barilla Center for Food & Nutrition offers a global plan for feeding ourselves sustainably …

This book examines the factors involved in consumer responses to food produced in regions near the Fukushima Daiichi … Nuclear Plant following the March 2011 Eastern Japanese earthquake, and assesses how responses to reports on food safety and … prefecture. On the basis of a survey conducted in 2014 among 8,000 consumers from all parts of Japan and focusing on ten food …

60 supply chain specialists from production, distribution and retail of food and pharmaceuticals, drivers for resilience … highlighted. Contents Measuring Disruptions in Supply Chains Analyzing Causes of Supply Chain Disruptions Challenges in Food and …

Management sowie Fachkräfte aus den Bereichen Lebensmittel-Einzelhandel, Politik und Verbraucherschutz Die Autorin Tina Leibinger …

und Erfolgswirkungen kausalanalytisch sowie experimentell anhand einer Konsumentenbefragung bei ausgewählten Lebensmittel … Konsumenten auch bereit, höhere Preise für die entsprechenden Lebensmittel zu bezahlen. …