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Is the American Supermarket Really Super?
Padberg, Daniel I. - 1973
Persistent link: https://www.econbiz.de/10014341463
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Prices and Quality Comparisons of National Brand and Private Label Food Products
Jafri, Syed Hussain A.; Lifferth, Dennis R. - 1977
Persistent link: https://www.econbiz.de/10014341571
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The Response of Milk Sales to Generic Advertising and Producer Returns in the New York City Market Revisitied
Thompson, Stanley R. - 1978
Persistent link: https://www.econbiz.de/10014341603
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The Numerical Analysis of Monopolistically Competitive Markets: The Case of a New York Fresh Apple Packer
Starbird, Sterling A.; Milligan, Robert A. - 1987
Persistent link: https://www.econbiz.de/10014341807
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Some Suggestions for Quantifying the Malthusian Dilemma
Poleman, Thomas T. - 1968
Persistent link: https://www.econbiz.de/10014341368
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Fast Food Service
Brunk, Max E. - 1970
Persistent link: https://www.econbiz.de/10014341373
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THE STATISTICS OF THE WORLD FOOD PROBLEM: A REVIEW ESSAY
Schultheis, M.J. - 1970
Persistent link: https://www.econbiz.de/10014341380
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Limits to Food Production
Conklin, H.E. - 1970
Persistent link: https://www.econbiz.de/10014341382
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Food Population in Historical Perspective
Poleman, Thomas T. - 1971
Persistent link: https://www.econbiz.de/10014341396
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Food, Population, and Employment: Ceylon's Crisis in Global Perspective
Poleman, Thomas T. - 1972
Persistent link: https://www.econbiz.de/10014341417