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~isPartOf:"Technical Bulletins / Economic Research Service, Department of Agriculture"
~subject:"Financial Economics"
~subject:"Research and Development/Tech Change/Emerging Technologies"
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3
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3
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Technical Bulletins / Economic Research Service, Department of Agriculture
2007 Second International Conference, August 20-22, 2007, Accra, Ghana
85
Agricultural Economics of Agricultural Economists
39
Working Papers / Department of Agricultural & Applied Economics, University of Wisconsin-Madison
39
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria
30
International Food and Agribusiness Management Review
27
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Choices
19
Staff Papers / Department of Agricultural, Food and Resource Economics, Michigan State University
19
44th Congress, July 23-27, 2006, Fortaleza, Ceará, Brazil
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6
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6
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6
2013 AAAE Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia
6
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1
The Factorial Interpretation of Anthracnose Resistance in Beans
Andrus, C. F.
;
Wade, B. L.
-
Economic Research Service, Department of Agriculture
-
1942
Persistent link: https://www.econbiz.de/10010922939
Saved in:
2
The Effects of Information on Consumer Demand for Biotech Foods: Evidence from Experimental Auctions
Tegene, Abebayehu
;
Huffman, Wallace E.
;
Rousu, Matthew
; …
-
Economic Research Service, Department of Agriculture
-
2003
Persistent link: https://www.econbiz.de/10010932769
Saved in:
3
The Vitamin A Values of 128 Foods as Determined by the Rat-Growth Method
Booher, Lela E.
-
Economic Research Service, Department of Agriculture
-
1941
Persistent link: https://www.econbiz.de/10010882697
Saved in:
4
Nutritional Qualities of Range Forage Plants In Relation to Grazing With Beef Cattle on the Southern Plains Experimental Range
Savage, D. A.
;
Heller, V. G.
-
Economic Research Service, Department of Agriculture
-
1947
Persistent link: https://www.econbiz.de/10010882753
Saved in:
5
The Effect of Pasteurization on Some Constituents and Properties of Goat's Milk
Haller, H. S.
;
Babcock, C. J.
;
Ellis, N. R.
-
Economic Research Service, Department of Agriculture
-
1941
Persistent link: https://www.econbiz.de/10010882762
Saved in:
6
Nutritive Properties of Pork Protein and Its Supplemental Value for Bread Protein
Hoagland, Ralph
;
Elias, N. R.
;
Hankins, O. G.
;
Snider, G. G.
-
Economic Research Service, Department of Agriculture
-
1945
Persistent link: https://www.econbiz.de/10010921813
Saved in:
7
Results of Treating Bovine Mastitis With Sulfonamides Containing Urea
Economic Research Service, Department of Agriculture
-
1947
Persistent link: https://www.econbiz.de/10010921980
Saved in:
8
Home Canning Processes for Low-Acid Foods
Toepfer, Edward W.
;
Reynolds, Howard
;
Gilpin, Gladys L.
; …
-
Economic Research Service, Department of Agriculture
-
1946
Persistent link: https://www.econbiz.de/10010922237
Saved in:
9
Nutritive Properties of Lard and Other Shortenings
Economic Research Service, Department of Agriculture
-
1942
Persistent link: https://www.econbiz.de/10010922290
Saved in:
10
Changes in Lemons During Storage as Affected by Air Circulation and Ventilation
Harvey, E. M.
-
Economic Research Service, Department of Agriculture
-
1946
Persistent link: https://www.econbiz.de/10010922964
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