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Understanding the impacts of corporate social responsibility and brand attributes on brand equity in the restaurant industry
Lin, Michael S.; Chung, Yeasun K. - In: Tourism economics : the business and finance of tourism … 25 (2019) 4, pp. 639-658
Persistent link: https://www.econbiz.de/10012182096
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A financial approach-based measurement of brand equity in the restaurant industry
Choi, Serin; Choi, Kyuwan; Lee, Seoki; Lee, Kyuseok - In: Tourism economics : the business and finance of tourism … 23 (2017) 7, pp. 1515-1522
Persistent link: https://www.econbiz.de/10011772727
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Investment-cash flow sensitivities of restaurant firms : a moderating role of franchising
Choi, Serin; Lee, Seoki; Choi, Kyuwan; Sun, Kyung-A - In: Tourism economics : the business and finance of tourism … 24 (2018) 5, pp. 560-575
Persistent link: https://www.econbiz.de/10011901127
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Determinants of systematic risk in the US restaurant industry : a technical perspective
Park, Sung Y.; Kim, Sang Hyuck - In: Tourism economics : the business and finance of tourism … 22 (2016) 3, pp. 621-628
Persistent link: https://www.econbiz.de/10011711612
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The effect of franchising on debt maturity in the US restaurant industry
Seo, Kwanglim - In: Tourism economics : the business and finance of tourism … 22 (2016) 6, pp. 1404-1422
Persistent link: https://www.econbiz.de/10011711868
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The determinants of aggressive share buybacks : an empirical examination of U.S. publicly traded restaurant firms
Gim, Jaehee; Jang, Soocheong - In: Tourism economics : the business and finance of tourism … 30 (2024) 1, pp. 132-151
Persistent link: https://www.econbiz.de/10014580635
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Risk-adjusted performance of three restaurant segments in the USA
Kim, Woo Gon; Zhong, Jun; Chen, Ming-Hsiang; Karadag, Ersem - In: Tourism economics : the business and finance of tourism … 15 (2009) 1, pp. 139-152
Persistent link: https://www.econbiz.de/10003847329
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Factors affecting systematic risk in the US restaurant industry
Kim, Woo Gon; Ryan, Bill; Ceschini, Silvio - In: Tourism economics : the business and finance of tourism … 13 (2007) 2, pp. 197-208
Persistent link: https://www.econbiz.de/10003610529
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Internationalization of US publicly traded restaurant companies : a transaction cost economics perspective ; research note
Lee, Seoki; Koh, Yoon; Heo, Cindy Yoonjoung - In: Tourism economics : the business and finance of tourism … 17 (2011) 2, pp. 465-471
Persistent link: https://www.econbiz.de/10008992065
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US restaurant companies' green marketing via company websites : impact on financial performance
Ham, Sunny; Lee, Seoki - In: Tourism economics : the business and finance of tourism … 17 (2011) 5, pp. 1055-1069
Persistent link: https://www.econbiz.de/10009373133