supports the development of public health strategies. This study applies survey data collected in Korea to identify consumer … health problems (stroke, certain cancers), food being organic, support for food genetic modification or research, and …

Canada the regulatory environment governing health claims for functional food products issomewhat more restrictive than in … informed choices about foods with enhanced health attributes.The degree to which a particular jurisdiction permits health … claims for food products and the type of allowable health claim influence the information set available to consumers. In …

for health compared to the least educated, and we find that it is differences in taste preferences, not differences in … that the most highly educated consumers are better at understanding and appreciating the health implications of their diet … characteristics that allows nutrients to influence utility both through their perceived effects on health and through their effects on …

Organic food markets in developed countries have been rapidly expanding in recent years. Though expected health … benefits are a major motive for buying organic food (OF), the health effects of consuming OF are uncertain. This study uses … survey data from Germany, 2007, to explore the causal relationship between OF consumption and self-rated health status. While …