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~person:"Grunert, Klaus G."
~person:"Nayga, Rodolfo M."
~person:"Sheth, Jagdish N."
~subject:"Product quality"
~type_genre:"Arbeitspapier"
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Product quality
Consumer behaviour
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Food
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Grunert, Klaus G.
Nayga, Rodolfo M.
Sheth, Jagdish N.
Lee, Yi
8
Vandenbussche, Hylke
8
Aw, Bee-yan
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Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector
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ECONIS (ZBW)
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Relating consumer perceptions of pork quality to physical product characteristics
Bredahl, Lone
;
Grunert, Klaus G.
;
Fertin, Claus
-
1998
Persistent link: https://www.econbiz.de/10000983297
Saved in:
2
Are preferences for food quality attributes really normally distributed? : an analysis using flexible mixing distributions
Caputo, Vincenzina
;
Scarpa, Riccardo
;
Nayga, Rodolfo M.
; …
-
2017
Persistent link: https://www.econbiz.de/10011772301
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