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~person:"Grunert, Klaus G."
~person:"Nayga, Rodolfo M."
~person:"Sheth, Jagdish N."
~type_genre:"Working Paper"
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Consumer behaviour
8
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8
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2
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Grunert, Klaus G.
Nayga, Rodolfo M.
Sheth, Jagdish N.
Sutter, Matthias
55
Janssen, Maarten C. W.
38
Cherchye, Laurens
37
Rock, Bram de
36
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33
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30
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22
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21
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21
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20
Tekin, Erdal
20
Winter, Joachim
20
Nevo, Aviv
19
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19
Shy, Oz
19
Spiller, Achim
19
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19
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19
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18
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Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector
6
Arbeitspapier / Institut für Haushalts- und Konsumökonomik. Universität Hohenheim, Lehrstuhl für Konsumtheorie und Verbraucherpolitik
1
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ECONIS (ZBW)
8
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1
Food-related lifestyle trends in Germany : 1993 - 1996
Bredahl, Lone
;
Grunert, Klaus G.
-
1997
Persistent link: https://www.econbiz.de/10000959831
Saved in:
2
Consumers' willingness to buy food via the internet : a review of the litterature and a model for future research
Rasmus, Kim
;
Grunert, Klaus G.
-
2004
Persistent link: https://www.econbiz.de/10002423756
Saved in:
3
The acceptance of functional foods in Denmark, Finland and the United States : a study of consumers' conjoint evaluations of the qualities of functional food and perceptions of gen...
Bech-Larsen, Tino
;
Grunert, Klaus G.
;
Poulsen, Jacob B.
-
2001
Persistent link: https://www.econbiz.de/10001599095
Saved in:
4
Consumer perception of food products involving genetic modification : results from a qualitative study in four Nordic countries
Grunert, Klaus G.
(
contributor
)
-
2000
Persistent link: https://www.econbiz.de/10001502346
Saved in:
5
Consumer attitudes and decision-making with regard to genetically engineered food products : a review of the literature and a presentation of models for future research
Bredahl, Lone
;
Grunert, Klaus G.
;
Frewer, Lynn
-
1998
Persistent link: https://www.econbiz.de/10000981040
Saved in:
6
Relating consumer perceptions of pork quality to physical product characteristics
Bredahl, Lone
;
Grunert, Klaus G.
;
Fertin, Claus
-
1998
Persistent link: https://www.econbiz.de/10000983297
Saved in:
7
Are preferences for food quality attributes really normally distributed? : an analysis using flexible mixing distributions
Caputo, Vincenzina
;
Scarpa, Riccardo
;
Nayga, Rodolfo M.
; …
-
2017
Persistent link: https://www.econbiz.de/10011772301
Saved in:
8
Explaining consumer attribute selection : a semantic network approach; paper prep. for the Annual Meeting of the European Academy for Advanced Research in Marketing, Copenhagen, Ma...
Grunert, Klaus G.
-
1981
Persistent link: https://www.econbiz.de/10013416102
Saved in:
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