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Jang, Soocheong
Han, Heesup
147
Belk, Russell W.
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Mattila, Anna S.
96
Phau, Ian
89
Huber, Frank
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Lusk, Jayson L.
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Loureiro, Sandra Maria Correia
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Greco, Salvatore
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Bagozzi, Richard P.
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Dwivedi, Yogesh Kumar
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Figueira, José Rui
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Nayga, Rodolfo M.
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International journal of hospitality management
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International journal of contemporary hospitality management
10
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
4
Journal of travel research : a quarterly publication of the Travel and Tourism Research Association
3
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ECONIS (ZBW)
64
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41
Motivational drivers for status consumption : a study of Generation Y consumers
Kim, DongHee
;
Jang, Soocheong
- In:
International journal of hospitality management
38
(
2014
),
pp. 39-47
Persistent link: https://www.econbiz.de/10010364594
Saved in:
42
Revisit and satiation patterns : are your restaurant customers satiated?
Park, Jeong-jeol
;
Jang, Soocheong
- In:
International journal of hospitality management
38
(
2014
),
pp. 20-29
Persistent link: https://www.econbiz.de/10010364601
Saved in:
43
Why do customers switch? : more satiated or less satisfied
Park, Jeong-yeol
;
Jang, Soocheong
- In:
International journal of hospitality management
37
(
2014
),
pp. 159-170
Persistent link: https://www.econbiz.de/10010354187
Saved in:
44
Price placebo effect in hedonic consumption
Kim, DongHee
;
Jang, Soocheong
- In:
International journal of hospitality management
35
(
2013
),
pp. 306-315
Persistent link: https://www.econbiz.de/10010225776
Saved in:
45
The impact of eco-friendly practices on green image and customer attitudes : an investigation in a café setting
Jeong, EunHa
;
Jang, Soocheong
;
Day, Jonathon
;
Ha, Sejin
- In:
International journal of hospitality management
41
(
2014
),
pp. 10-20
Persistent link: https://www.econbiz.de/10010403148
Saved in:
46
The fading effect bias : examining changes in affect and behavioral intention in restaurant service failures and reoveries
Kim, Jong-hyeong
;
Jang, Soocheong
- In:
International journal of hospitality management
40
(
2014
),
pp. 109-119
Persistent link: https://www.econbiz.de/10010388577
Saved in:
47
The effects of dining atmospherics : an extended Mehrabian-Russell model
Liu, Yinghua
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
4
,
pp. 494-503
Persistent link: https://www.econbiz.de/10003875545
Saved in:
48
Customer complaints in restaurants : do they differ by service stages and loyalty levels?
Namkung, Young
;
Jang, Soocheong
;
Choi, Soo Keun
- In:
International journal of hospitality management
30
(
2011
)
3
,
pp. 495-502
Persistent link: https://www.econbiz.de/10009130594
Saved in:
49
Attributes, consequences, and consumer values : a means-end chain approach across restaurant segments
Ha, Jooyeon
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
25
(
2013
)
3
,
pp. 383-409
Persistent link: https://www.econbiz.de/10009730478
Saved in:
50
The effects of dining atmospherics on behavioral intentions through quality perception
Ha, Jooyeon
;
Jang, Soocheong
- In:
The journal of services marketing
26
(
2012
)
3
,
pp. 204-215
Persistent link: https://www.econbiz.de/10009568243
Saved in:
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