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Global food demand will see a rapid increase over the coming decades. Existing studies on future calorie demand consider mainly population growth and rising incomes. We add to the literature by estimating the effect of increases in human weight caused by rising BMI and height on future calorie...
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Many low income countries are experiencing a “nutrition transition” towards the consumption of more energy … consequences of the nutrition transition have been expanding waistlines and surging rates of nutrition-related non …-communicable diseases, including diabetes, heart diseases and certain cancers. Given the still prevailing rates of under-nutrition, affected …
Persistent link: https://www.econbiz.de/10010239932
revolution may affect dietary patterns and nutrition, but empirical evidence is scarce. The few existing studies have analyzed … supermarkets causes improvements in dietary quality. The results underline that supermarkets influence nutrition in multiple ways …
Persistent link: https://www.econbiz.de/10010430779
. Here, we analyze effects of supermarkets on child nutrition with panel data from medium-sized towns in Kenya. Instrumental … to be a major nutrition problem in developing countries that is declining more slowly than child underweight …. Supermarkets do not seem to be a driver of childhood obesity in Kenya. The positive effects of supermarkets on child nutrition are …
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developing and transition countries) undergo when they experience economic growth has manifold characteristics. The nutrition … of overweight and obesity. These are known to be risk factors for nutrition related non-communicable dis... …
Persistent link: https://www.econbiz.de/10012314339
Oil palm has become one of the most rapidly expanding crops throughout the humid tropics. Over the last two decades, the area under oil palm has almost tripled and its production more than quadrupled. This development is mainly attributed to the rising demand for vegetable oils and biofuels,...
Persistent link: https://www.econbiz.de/10011343828
The purpose of this dissertation is to address policy makers to change the way they think about increasing obesity rates. So far the discussion revolves around increasing incomes and imposing taxes on high fat food, despite their disputed effectiveness. Most of these studies seem to neglect the...
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