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The behavioral and neuroeconomics of food and brand decisions : executive summary
Bruce, Amanda; Crespi, John M.; Lusk, Jayson L. - In: Journal of agricultural & food industrial organization 13 (2015) 1, pp. 1-4
Persistent link: https://www.econbiz.de/10011415767
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Do consumers value nutritional labels?
Loureiro, Maria L.; Gracia, Azucena; Nayga, Rodolfo M. - In: European review of agricultural economics : ERAE 33 (2006) 2, pp. 249-268
Persistent link: https://www.econbiz.de/10003334141
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A model of nutrition information search with an application to food labels
Drichoutis, Andreas C.; Lazaridis, Panagiotis; Nayga, … - In: Acta agriculturae Scandinavica / C : an official … 5 (2008) 3/4, pp. 138-151
Persistent link: https://www.econbiz.de/10003900690
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The importance of taste in experimental auctions : consumers' valuation of calorie and sweetener labeling of soft drinks
Lewis, Karen E.; Grebitus, Carola; Nayga, Rodolfo M. - In: Agricultural economics : the journal of the … 47 (2016) 1, pp. 47-57
Persistent link: https://www.econbiz.de/10011430322
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Consumers' valuation of sustainability labels on meat
Van Loo, Ellen J.; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 137-150
Persistent link: https://www.econbiz.de/10011285551
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When do fat taxes increase consumer welfare?
Lusk, Jayson L.; Schroeter, Christiane - In: Health economics 21 (2012) 11, pp. 1367-1374
Persistent link: https://www.econbiz.de/10009670253
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When do fat taxes increase consumer welfare? : reply to Neill
Lusk, Jayson L.; Schroeter, Christiane - In: Health economics 22 (2013) 10, pp. 1284-1286
Persistent link: https://www.econbiz.de/10010242985
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When do fat taxes increase consumer welfare? : comment on a claim by Lusk and Schroeter
Neill, Jon Raymond - In: Health economics 22 (2013) 10, pp. 1282-1283
Persistent link: https://www.econbiz.de/10010242987
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The effect of calorie labels on caloric intake and restaurant revenue : evidence from two full-service restaurants
Ellison, Brenna; Lusk, Jayson L.; Davis, David - In: Journal of agricultural and applied economics 46 (2014) 2, pp. 173-191
Persistent link: https://www.econbiz.de/10010387712
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Food miles or carbon emissions? : exploring labelling preference for food transport footprint with a stated choice study
Caputo, Vincenzina; Nayga, Rodolfo M.; Scarpa, Riccardo - In: The Australian journal of agricultural and resource … 57 (2013) 4, pp. 465-482
Persistent link: https://www.econbiz.de/10010199092