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Choice experiments are not conducted in a vacuum : the effects of external price information on choice behavior
Caputo, Vincenzina; Lusk, Jayson L.; Nayga, Rodolfo M. - In: Journal of economic behavior & organization : JEBO 145 (2018), pp. 335-351
Persistent link: https://www.econbiz.de/10011941735
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Consumer preferences for fair labour certification
Drichoutis, Andreas C.; Vassilopoulos, Achilleas; Lusk, … - In: European review of agricultural economics : ERAE 44 (2017) 3, pp. 455-474
Persistent link: https://www.econbiz.de/10011782679
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Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food : evidence from experimental auctions in the United States, England, and F...
Lusk, Jayson L.; House, Lisa O.; Valli, Carlotta; … - In: European review of agricultural economics : ERAE 31 (2004) 2, pp. 179-204
Persistent link: https://www.econbiz.de/10002157151
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When do fat taxes increase consumer welfare?
Lusk, Jayson L.; Schroeter, Christiane - In: Health economics 21 (2012) 11, pp. 1367-1374
Persistent link: https://www.econbiz.de/10009670253
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When do fat taxes increase consumer welfare? : reply to Neill
Lusk, Jayson L.; Schroeter, Christiane - In: Health economics 22 (2013) 10, pp. 1284-1286
Persistent link: https://www.econbiz.de/10010242985
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When do fat taxes increase consumer welfare? : comment on a claim by Lusk and Schroeter
Neill, Jon Raymond - In: Health economics 22 (2013) 10, pp. 1282-1283
Persistent link: https://www.econbiz.de/10010242987
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Elicitation formats and the WTA/WTP gap : a study of climate neutral foods
Drichoutis, Andreas C.; Lusk, Jayson L.; Papp, Valentina - In: Food policy : economics planning and politics of food … 61 (2016), pp. 141-155
Persistent link: https://www.econbiz.de/10011632975