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Glaeser, Edward L.
298
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292
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255
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253
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228
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227
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226
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226
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224
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210
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204
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201
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196
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196
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196
Goldin, Claudia
195
Kotlikoff, Laurence J.
195
Stulz, René M.
193
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192
Haltiwanger, John C.
188
Hanson, Gordon H.
188
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182
Caporale, Guglielmo Maria
181
Viscusi, W. Kip
175
Burkhauser, Richard V.
173
Card, David E.
169
Slemrod, Joel
167
Currie, Janet M.
166
Gil-Alaña, Luis A.
163
Fairlie, Robert W.
162
Wise, David A.
162
Borjas, George J.
159
Acemoglu, Daron
158
Audretsch, David B.
158
Hamermesh, Daniel S.
158
Bloom, Nicholas
154
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153
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149
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147
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851
National tax journal
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Journal of financial and quantitative analysis : JFQA
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International journal of consumer studies
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The journal of futures markets
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Journal of human resources : JHR
786
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766
SpringerLink / Bücher
744
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713
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709
Business horizons
675
Journal of business ethics : JOBE
674
European journal of operational research : EJOR
671
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Journal of consumer research : JCR ; an interdisciplinary bimonthly
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RePEc
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BASE
405
OLC EcoSci
256
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date (oldest first)
1
Animal welfare perception of the US public and cow-calf producers
McKendree, Melissa G. S.
;
Tonsor, Glynn T.
;
Wolf, …
- In:
Journal of agricultural and applied economics : JAEE
50
(
2018
)
4
,
pp. 544-578
Persistent link: https://www.econbiz.de/10012039913
Saved in:
2
Benchmarking US consumption and perceptions of
beef
and plant-based proteins
Taylor, Hannah
;
Tonsor, Glynn T.
;
Lusk, Jayson L.
; …
- In:
Applied economic perspectives and policy
45
(
2023
)
1
,
pp. 22-43
Persistent link: https://www.econbiz.de/10014240060
Saved in:
3
Risk, trust, mad cows and terrorists
Turvey, Calum Greig
- In:
System dynamics and food networks research, the case of …
,
(pp. 17-41)
.
2007
Persistent link: https://www.econbiz.de/10003634522
Saved in:
4
An empirical investigation into the excessive-choice effect
Arunachalam, Bharath
;
Henneberry, Shida Rastegari
; …
- In:
American journal of agricultural economics
91
(
2009
)
3
,
pp. 810-825
Persistent link: https://www.econbiz.de/10003861414
Saved in:
5
Does altruism play a role in determining US consumer preferences and willingsness to pay for natiral and regionally produced
beef
?
Umberger, Wendy J.
;
McFadden, Dawn Thilmany
;
Smith, …
- In:
Agribusiness : an internat. journal
25
(
2009
)
2
,
pp. 268-285
Persistent link: https://www.econbiz.de/10003847817
Saved in:
6
Role of credence and health information in determing US consumers' willingness-to-pay for grass-finished
beef
Umberger, Wendy J.
;
Boxall, Peter C.
;
Lacy, R. Curt
- In:
The Australian journal of agricultural and resource …
53
(
2009
)
4
,
pp. 603-623
Persistent link: https://www.econbiz.de/10003889496
Saved in:
7
A study of the factors that influence consumer attitudes toward
beef
products using the conjoint market analysis tool
Mennecke, Brian
;
Townsend, Anthony
;
Hayes, Dermot James
; …
-
2006
Persistent link: https://www.econbiz.de/10003375417
Saved in:
8
Growing a niche market : a targeted marketing plan for Colorado homestead ranches
McFadden, Dawn Thilmany
;
Umberger, Wendy
;
Wilson, Joshua
- In:
Review of agricultural economics : RAE
31
(
2009
)
4
,
pp. 984-998
Persistent link: https://www.econbiz.de/10003947811
Saved in:
9
How do US and Canadian consumers value credence attributes associated with
beef
labels after the North American BSE crisis of 2003?
Steiner, Bodo E.
;
Yang, Jun
- In:
International journal of consumer studies
34
(
2010
)
4
,
pp. 449-463
Persistent link: https://www.econbiz.de/10003997208
Saved in:
10
Which consumers are most responsive to media-induced food scares?
Payne, Collin R.
;
Messer, Kent D.
;
Kaiser, Harry M.
- In:
Agricultural and resource economics review : ARER
38
(
2009
)
3
,
pp. 295-310
Persistent link: https://www.econbiz.de/10008827111
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