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Background: Social supermarkets were developed in Europe after the economic crisis 2008-2014. Their purpose is to decrease food waste that occurs in traditional food supply chains and to ensure access to food to socially endangered citizens. Objectives: This paper analyses the general perception...
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Understanding supermarkets and agri-food supply chains / Geoffrey Lawrence and David Burch -- Supermarkets as new food authorities / Jane Dixon -- The rise of supermarkets and asymmetries of economic power / Mark Harvey -- Are win-wins feasible? power relationships in agri-food supply chains and...
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