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Personality traits of franchises : McDonald's restaurants in Australia
Soontiens, Werner; Lacroix, Adrian - In: Problems and perspectives in management : PPM ; … 7 (2009) 1, pp. 238-244
Persistent link: https://www.econbiz.de/10009518604
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The effects of COVID-19 on college students
Murphy, Dianne D.; Cassidy, Brittany; Kowalkowski, … - In: Journal of managerial issues : JMI 34 (2022) 2, pp. 125-149
Persistent link: https://www.econbiz.de/10013264633
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The challenge of autonomy and dependence in franchised channels of distribution
Dant, Rajiv P.; Gundlach, Gregory T. - In: Journal of business venturing 14 (1999) 1, pp. 35-67
Persistent link: https://www.econbiz.de/10001355231
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Decision structures in franchise systems of the plural form
Kranz, Sebastian (contributor);  … - 2008
Many successful franchise chains directly own a positive fraction of stores - a structure referred to as plural form. We propose that this ownership structure is chosen as a commitment not to expropriate franchisees. The theoretical model is based on an empirical analysis of contract and...
Persistent link: https://www.econbiz.de/10003782302
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McCafe : the McDonald's co-branding experience
Wright, Owen; Frazer, Lorrelle; Merrilees, Bill - In: The journal of brand management : an international journal 14 (2006/07) 6, pp. 442-457
Persistent link: https://www.econbiz.de/10003509037
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Wie McDonald's den Hamburger auf das Fließband legte und mit Franchising die Welt eroberte
Schneider, Willy - 2018
Persistent link: https://www.econbiz.de/10011806939
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Franchise : the golden arches in black America
Chatelain, Marcia - 2020 - First edition
and Nixon promoted a new vision for racial justice: that the franchising of fast food restaurants, by black citizens in …
Persistent link: https://www.econbiz.de/10012121404
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Benchmarking the service quality of fast-food restaurant franchises in the USA : a longitudinal study
Min, Ho-key; Min, Hyesung - In: Benchmarking : an international journal ; BIJ 18 (2011) 2, pp. 282-300
Persistent link: https://www.econbiz.de/10009152844
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Vom kalifornischen Drive-in zum Weltkonzern : die Geschichte von McDonald's und der Erfolg des Franchisekonzepts
Königs, Christoph - 2012
Persistent link: https://www.econbiz.de/10009546096
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Market saturation or market concentration : evidence on competition among U.S. limited service franchise brands
Stassen, Robert E.; Grünhagen, Marko - In: New developments in the theory of networks : …, (pp. 117-133). 2011
Persistent link: https://www.econbiz.de/10008909650