Local and organic food production is often linked to geographical identity that drives consumers to buy products due to … food production. Research results were based on a random survey, with a sample of 424 people from Romania. Seven variables … that Romanian consumers were prone to local organic food sources, as long as 65% of them preferred locally produced foods …

modified food in the context of the recent federal labeling law (the National Bioengineered Food Disclosure Standard). It … explores the ethical implications of genetically modified organisms (GMOs) in food that originate from plants genetically …

Background: Genetically modified (GM) foods could be a promising option to reduce the dependence of the agri-food … system on conventional means of crop improvement. However, the safety of GM food remains a concern, in addition to the … tools. The search strategy utilized the topic basis search of phrases related to GM food preference and perception …