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Consumers' attitude and intention towards organic food purchase: An extension of theory of planned behavior in gender perspective
Irianto, Heru - In: International Journal of Management, Economics and … 4 (2015) 1, pp. 17-31
turn affects the purchasing intention. Theory of Planned Behavior (TPB) was used to explain this. The study variables … include health consciousness, environmental consciousness, organic food price, attitude, subjective norm, intentions to … research showed that health consciousness and environmental consciousness were the determinants of an individual's positive …
Persistent link: https://www.econbiz.de/10010491494
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Mature and emerging organic markets: Modelling consumer attitude and behaviour with Partial Least Square Approach
von Meyer-Höfer, Marie; von der Wense, Vera; Padilla … - 2013
were consulted about their attitudes towards, intention to consume, and stated consumption behaviour of organic food via an … line with the TPB, intention to buy organic food is a good predictor of behaviour. In addition, both altruistic and … egoistic arguments are significant drivers of attitude towards and intention to buy organic food in Germany. In Chile, only …
Persistent link: https://www.econbiz.de/10010330060
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The determinants of consumer behaviour of students from Brno when purchasing organic food
Švecová, Jana; Odehnalová, Pavla - In: Review of Economic Perspectives 19 (2019) 1, pp. 49-64
The subject of this paper is the analysis of consumer behaviour in the organic market, focused on the behavior of students from Brno. Our study brings information which can potentially be used for further research and will also be useful for organizations with a practical interest in the...
Persistent link: https://www.econbiz.de/10012384118
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Who buys organic food? Understanding different types of consumers
Gumber, Gunjan; Rana, Jyoti - In: Cogent Business & Management 8 (2021) 1, pp. 1-21
Analysis, six factors were derived: health, humanity, and environment; obstacles in buying; trust and confidence; fundamental …
Persistent link: https://www.econbiz.de/10012657335
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Organic Food Consumption During the COVID-19 Pandemic. A Bibliometric Analysis and Systematic Review
Cramarenco, Romana Emilia; Burca-Voicu, Monica Ioana; … - In: Amfiteatru Economic 25 (2023) Special Issue No. 17, pp. 1042-1063
consumption, preferring foods that can help them towards a balanced diet, strengthen their health, and help develop resistance to …
Persistent link: https://www.econbiz.de/10014463439
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Propositions for a high-quality, affordable and sustainable Food Basket : scope of cooperation between India & Germany in areas relating to food processing industry
Tiwari, Rajnish - 2017
The food processing industry in India is a sunrise industry, which has been growing above-average and is expected to … grow further. Even though India has a large agricultural sector, the food processing industry has traditionally played a … saturation in the domestic market, as far as conventional foods are concerned. Emerging, significant trends in Germany are health …
Persistent link: https://www.econbiz.de/10011643081
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Promoting organic food products and exports: Status, issues and way forward
Mukherjee, Arpita; Dutta, Souvik; Mendiratta, Souvik; … - 2017
exports. Such measures are expected to enrich soil quality; attain sustainable development goals; ensure health and food … survey of companies engaged in organic food business in India and the United Kingdom (UK), examines how organic food can …
Persistent link: https://www.econbiz.de/10011807881
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Demand Determinants of Cruise Tourism in Competitive Markets: Motivation, Preference, and Intention
Chen, Jamie - 2015
demand, based on the nexus of motivation, preference, and intention of cruise tourists. The paper aims to identify the …
Persistent link: https://www.econbiz.de/10011400585
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Investor intention in equity crowdfunding: Does trust matter?
Alharbey, Mohammed; van Hemmen, Stefan - In: Journal of Risk and Financial Management 14 (2021) 2, pp. 1-20
Equity crowdfunding (ECF) is becoming a convenient alternative instrument for investing in entrepreneurs' projects in many countries. The purpose of this study was to investigate the factors that affect the investor's intentions toward ECF platforms in Saudi Arabia, where they have not been...
Persistent link: https://www.econbiz.de/10012611610
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Expectation Gaps and Halo-Effects in Organic Food Positioning: Characteristics of Organic Food from a Consumer’s Point of View
von Meyer-Höfer, Marie; Nitzko, Sina; Spiller, Achim - 2013
Despite the different levels of maturity of organic markets among the member states of the European Union (EU), the European organic food market is continuously growing. In the EU this production method is regulated according to the Council Regulation (EC) 834/2007 (EC 834/07). All products...
Persistent link: https://www.econbiz.de/10010330059