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Supply Chain Issues in China’s Milk Adulteration Incident
Gale Jr., H. Frederick; Hu, Dinghuan - International Association of Agricultural Economists - IAAE - 2009
China’s melamine milk adulteration crisis highlights the challenges that arise as large well-capitalized companies …
Persistent link: https://www.econbiz.de/10010913576
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The effects of different types of trust on consumer perceptions of food safety: An empirical study of consumers in Beijing Municipality, China
Chen, Weiping - In: China Agricultural Economic Review 5 (2013) 1, pp. 43-65
1165 consumers from Beijing municipality, China using structural equation model as an analytical tool. Findings – The …
Persistent link: https://www.econbiz.de/10010666577
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an consumers' attitudes towards the safety of milk powder after the melamine scandal in 2008 and the factors influencing the attitudes
Zhou, Yingheng; Wang, Erpeng - In: China Agricultural Economic Review 3 (2011) 1, pp. 101-111
Purpose – This paper aims to analyze the factors that influence urban consumers' attitudes towards food safety after the melamine scandal. Design/methodology/approach – Based on the research about the attitudes of urban consumers in Nanjing towards the safety of milk powder after the...
Persistent link: https://www.econbiz.de/10009143430
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Der slowakische Markt für Milch und Milchprodukte: vom Beginn der Transformation bis zum EU-Beitritt
Glitsch, Kristina; Eerits, Alena - Leibniz-Institut für Agrarentwicklung in … - 2004
Anpassung an EU-Standards gerichtet. Mittlerweile ist die slowakische Milchverarbeitung überwiegend in ausländischer Hand. Der …
Persistent link: https://www.econbiz.de/10008526794
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MEASURING THE COSTS OF FOODBORNE DISEASES: A REVIEW AND CLASSIFICATION OF THE LITERATURE
Belaya, Vera; Hansen, Heiko; Pinior, Beate - Gesellschaft für Wirtschafts- und Sozialwissenschaften … - 2012
The food scandals and foodborne disease outbreaks in recent years have increased the demand for food safety and have led policy makers once more to tighten the safety regulations in the food supply chain. Obviously, an adequate balance between the costs of foodborne diseases and the costs and...
Persistent link: https://www.econbiz.de/10010882295
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UNZUREICHENDER VERBRAUCHERSCHUTZ VOR DEM MYKOTOXIN DEOXYNIVALNOL – AKTUELLE SITUATION UND VERBESSERUNGSMÖGLICHKEITEN
Raupach, Katharina; Marggraf, Rainer - Gesellschaft für Wirtschafts- und Sozialwissenschaften … - 2012
Mykotoxine [„Schimmelpilzgifte“] sind Stoffwechselprodukte bestimmter Pilze. Der Konsum Mykotoxin-belasteter Lebensmittel kann insbesondere für Risikogruppen unter den Verbrauchern ein Gesundheitsrisiko darstellen. Wichtige Mykotoxin-Bildner finden sich in der Pilzgattung Fusarium, als...
Persistent link: https://www.econbiz.de/10011070459
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Administrative burdens and dairy industry competitiveness
Bremmers, Harry J.; Poppe, Krijn J.; Wijnands, Jo H.M.; … - European Association of Agricultural Economists - EAAE - 2008
The goal of this paper is to assess the effect of regulatory burdens in the European dairy industry on its competitiveness. A theoretical foundation is provided by transaction cost economics and total quality management insights. The effects of legislation on administrative requirements and...
Persistent link: https://www.econbiz.de/10005039425
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Governing global risks: The evolution of policy capacity in the financial sector
Pauly, Louis W. - Abteilung "Global Governance", Wissenschaftszentrum … - 2014
Despite the fragility of authoritative governing institutions at the international level, the politi-cal capacity to deal with global risks is developing. The sense of legitimacy that will ultimately derive from a deeply transnational sense of shared fate continues to lag, but even in that...
Persistent link: https://www.econbiz.de/10010980642
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Trust: The Importance of Distinguishing between Different Actors and Dimensions
de Jonge, Janneke; van Trijp, J.C.M.; Renes, Reint Jan; … - European Association of Agricultural Economists - EAAE - 2006
between consumer confidence in the safety of food in general and consumer trust in particular institutions and organisations …. The first aim of the study was to develop and validate a scale to measure general consumer confidence in the safety of … study was to investigate to what extent general consumer confidence in the safety of food was related to consumer trust in …
Persistent link: https://www.econbiz.de/10004988971
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Agriculture, malaria, and water-associated diseases: understanding the links between agriculture and health
Mutero, Clifford M.; McCartney, Matthew; Boelee, Eline - International Food Policy Research Institute (IFPRI) - 2006
filariasis. Young children in poor communities are particularly affected: malaria is among the top five causes of death among … under-fives in Sub-Saharan Africa; schistosomiasis among children affects growth, nutritional status, and cognitive … development; and encephalitis occurs mainly in young children... Water development projects bring important benefits locally and …
Persistent link: https://www.econbiz.de/10004996883