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An apple a day : the myths, misconceptions and truths about the foods we eat
Schwarcz, Joe - 2010
Persistent link: https://www.econbiz.de/10004951324
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Les intermittents du bio : pour une sociologie pragmatique des choix alimentaires émergents
Lamine, Claire - 2008
Persistent link: https://www.econbiz.de/10004937496
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Food, people and society : a European perspective of consumers' food choices ; with 71 fig. and 63 tab.
Frewer, Lynn (contributor) - 2001
Persistent link: https://www.econbiz.de/10004628844
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Essen ist menschlich : zur Nahrungskultur der Gegenwart
Thimm, Utz (contributor) - 2003 - Orig.-Ausg., 1. Aufl.
Persistent link: https://www.econbiz.de/10004786131
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Ernährungsberichterstattung in der Bundesrepublik Deutschland
Köhler, Barbara Maria (contributor) - 2000
Persistent link: https://www.econbiz.de/10004594810
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Alimentation, nutrition
In: Gérontologie et société : cahiers de la Fondation … 83 (1997)
Persistent link: https://www.econbiz.de/10004563674
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Food, economics, and health
Bhargava, Alok - 2008
Persistent link: https://www.econbiz.de/10004907818
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Nutritional screening and assessment tools
Jones, J. M. - 2006
Persistent link: https://www.econbiz.de/10004945065
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Child nutrition and the WIC program
Lombardi, Dominic J. (contributor) - 2011
Persistent link: https://www.econbiz.de/10009499283