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Marketing social change : fixing bush internet in rural, regional, and remote Australia
Hay, Rachel; Eagle, Lynne C. - In: Broadening cultural horizons in social marketing : …, (pp. 281-293). 2021
Persistent link: https://www.econbiz.de/10012317920
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Women and work in Malaysia
Hing, Ai-yun (contributor) - 1986
Persistent link: https://www.econbiz.de/10000729518
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Household characteristics and nutritional status in the Rufiji Valley
Bantje, Han - 1982
Persistent link: https://www.econbiz.de/10000685021
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How does women's time in reproductive work and agriculture affect maternal and child nutrition? : evidence from Bangladesh, Cambodia, Ghana, Mozambique, and Nepal
Komatsu, Hitomi; Malapit, Hazel Jean L.; Theis, Sophie - 2015
Persistent link: https://www.econbiz.de/10011490119
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Child labor and the work of mothers on Norfolk truck farms
1924
Persistent link: https://www.econbiz.de/10003090276
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Wives and mothers: female farmers in Africa
Whitehead, Ann - 1990 - 1. publ
Persistent link: https://www.econbiz.de/10000788296
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Measuring women's empowerment in agriculture, food production, and child and maternal dietary diversity in Timor-Leste
Bonis-Profumo, Gianna; Stacey, Natasha; Brimblecombe, Julie - In: Food policy : economics planning and politics of food … 102 (2021), pp. 1-13
Persistent link: https://www.econbiz.de/10012817168
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Nutrition-sensitive agriculture : what have we learned and where do we go from here?
Ruel, Marie T.; Quisumbing, Agnes R.; Balagamwala, Mysbah - 2017
Persistent link: https://www.econbiz.de/10012107365
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Our herstory : Beit Hillel's founding mothers
Kurlander, Yahel; Efrati, Noga - In: International journal of entrepreneurship and small business 37 (2019) 4, pp. 573-581
Persistent link: https://www.econbiz.de/10012154830
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How Does Women's Time in Reproductive Work and Agriculture Affect Maternal and Child Nutrition? Evidence from Bangladesh, Cambodia, Ghana, Mozambique, and Nepal
Komatsu, Hitomi; Malapit, Hazel Jean; Theis, Sophie - 2016
There are concerns that increasing women’s engagement in agriculture could have a negative effect on nutrition because it limits the time available for nutrition-improving reproductive work. However, very few empirical studies have been able to analyze whether these concerns are well-founded....
Persistent link: https://www.econbiz.de/10014128953