This paper analyzes the impact of Covid-19 and uncooperative trade policies on world food markets. It quantifies the … domestic food markets could magnify the initial shock. The analysis shows that, in the quarter following the outbreak of the … pandemic, the global export supply of food could decrease between 6 and 20 percent and global prices increase between 2 and 6 …

The purpose of the article is to review and critique the implementation of food export restrictions in times of crisis … in addressing food security challenges. The methodological approach was to undertake a narrative literature review to … outline the challenge of ensuring food security in times of crisis. We explored the problem of food export restrictions …

The Food and Agriculture Organization of the United Nations (FAO) has estimated that in 2010-2012, 868 million people … were undernourished world-wide. At the sam time, FAO reported that approximately 1.3 billion tons of food were lost or … wasted globally in 2007, which was equivalent to approximately one-third of the food produced for human consumption at the …