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On household food stock and waste under risk

Li, Jian; Hu, Wuyang; Qing, Ping; Chavas, Jean-Paul - In: Canadian journal of agricultural economics : CJAE 72 (2024) 1, pp. 23-44

Persistent link: https://www.econbiz.de/10014536351

Food waste management in ethnic food restaurants

Filimonau, Viachaslau; Vu Ngoc Nghiem; Wang, Ling-en - In: International journal of hospitality management 92 (2021), pp. 1-11

Persistent link: https://www.econbiz.de/10012425159

Food waste declined more in rural Chinese households with livestock

Qi, Danyi; Lai, Wangyang; Roe, Brian - In: Food policy : economics planning and politics of food … 98 (2021), pp. 1-14

Persistent link: https://www.econbiz.de/10012799437

Fighting food waste by law : making sense of the Chinese approach

Feng, Yangxue; Marek, Charlene; Tosun, Jale - In: Journal of consumer policy : consumer issues in law, … 45 (2022) 3, pp. 457-479

Persistent link: https://www.econbiz.de/10013441852

Forecasting the different influencing factors of household food waste behavior in China under the COVID-19 pandemic

Shen, Xiangdong; Wang, Junbin; Wang, Li; Jiao, Chunlan - In: Journal of forecasting 42 (2023) 8, pp. 2322-2340

Persistent link: https://www.econbiz.de/10014432900

Will the "nouveau-riche" (new-rich) waste more food? : evidence from China

Hao, Na; Wang, H. Holly; Wang, Xinxin; Michael, Wetzstein - In: China agricultural economic review : CAER 16 (2024) 1, pp. 1-19

-rich tend to waste relatively more food. Design/methodology/approach In this study, the authors use Heckman two-step probit … model to empirically investigate the new-rich consumption behavior related to food waste. Findings The results show that new … forecasts, which feed into early warning systems for food insecurity. And it also avoids unreasonable food policies. Originality …

Persistent link: https://www.econbiz.de/10014514460