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The influence of tourist infrastructure on the tourist satisfaction in Ohrid
Blazeska, Daliborka; Strezovski, Zoran; Klimoska, … - In: UTMS journal of economics / University of Tourism and … 9 (2018) 1, pp. 85-93
tourism satisfaction on destination. It is empirical research of influence of tourism infrastructure on destination on tourist … increase their spending. Ohrid city is famous tourist destination in Republic of Macedonia. Despite historical and cultural … should improve permanently tourism infrastructure in destination. This paper presents an action research conducted on a …
Persistent link: https://www.econbiz.de/10011901801
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Analysis of foreign tourists' satisfaction with the quality of accommodation offer in the city of Belgrade
Podovac, Milena; Ivanović, Slobodan; Milojica, Vedran - In: UTMS journal of economics / University of Tourism and … 13 (2022) 2, pp. 184-190
offer in the city of Belgrade, which represents the most developed and most visited tourist destination in the Republic of …
Persistent link: https://www.econbiz.de/10013489661
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Demystifying the effects of perceived risk and fear on customer engagement, co-creation and revisit intention during COVID-19 : a protection motivation theory approach
Rather, Raouf Ahmad - In: Journal of destination marketing & management 20 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012588603
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Influence of destination brand experience (DBE) on willingness to recommend (WR) a tourist destination : a study among tourists in Sri Lanka
Sivasubramaniam, Thivyaashani; Chaminda, J. W. Dushan - In: South Asian journal of management : SAJM 28 (2021) 1, pp. 78-93
Persistent link: https://www.econbiz.de/10012604070
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Describing the relationships between tourist satisfaction and destination loyalty in a segmented and digitalized market
Neuts, Bart; Romão, João; Leeuwen, Eveline S. van - 2013
their competitiveness or risk losing out on tourist revenues. While the research into destination competitiveness and … visitors. This paper examines the potential effects of e-services in an inclusive model of destination loyalty towards the city …
Persistent link: https://www.econbiz.de/10010224808
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Aufs richtige Pferd setzen! : welche Faktoren beeinflussen Zufriedenheit und Verhaltensabsichten von Mitgliedern in deutschen Reitvereinen?
Kiefer, Stephanie - 2013
Die vorliegende Studie untersucht, welche Komponenten der Dienstleistungsqualität einen Einfluss auf die Zufriedenheit und Verhaltensabsichten von Mitgliedern in deutschen Reitvereinen haben. Für diese Untersuchung wird ein Strukturgleichungsmodell aufgestellt und das Partial Least...
Persistent link: https://www.econbiz.de/10009791050
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The search of satisfaction of tourists in order to improve the quality of Montenegro tourism
Stojanovic, Andela Jaksic - In: UTMS journal of economics / University of Tourism and … 3 (2012) 2, pp. 199-201
positioning of Montenegro as an attractive, unique, desired whole year destination with a recognizable image on global market …
Persistent link: https://www.econbiz.de/10009675743
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Measuring the Satisfaction Level of Tourists : A Study with Reference to Tiruchirappalli District, Tamil Nadu, India
Gunasekaran, Indhumathi - 2011
Tourism is a fastest growing industry where human spirit is deeply involved to know more about the nature and its mysteries. A tourist is keen to know about the phenomenon of the tourism and he has a hope of getting maximum satisfaction when he plans a tour programme. Tourism is a composite of...
Persistent link: https://www.econbiz.de/10013125429
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Creating Customer Value Through Service Experiences : An Empirical Study in the Hotel Industry
Martin-Ruiz, David - 2012
The main research objectives of this paper are: first, to identify the three levels of a service evaluation: attributes (service value), outcome (service experience), and values (developing service relationships); secondly, to differ and to relate the perceptions of service value with service...
Persistent link: https://www.econbiz.de/10013104543
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Does Restaurant Performance Meet Customers' Expectations? An Assessment of Restaurant Service Quality Using a Modified Dineserv Approach
Markovic, Suzana - 2012
The purpose of this study is to determine restaurant service quality. The aims are to: assess customers' expectations and perceptions, establish the significance of difference between perceived and expected service quality, identify the number of dimensions for expectations and perceptions...
Persistent link: https://www.econbiz.de/10013106240