based on a primary survey of three largest traded food products of India and examines the nature, causes, level and stages … up to 19.5% of food is lost in India's international food supply chain, in particularly in the import-country (trade …Food loss remains one of the central points of collective action around the world, as reflected in the 2030 Sustainable …

This paper develops an empirical model of consumer taste in twenty-nine Belgium food industries for the period from … substantial taste heterogeneity in food exports across destination countries. Overall, in the large majority of food exports …