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Towards sustainable food and nutrition security in Latin America and the Caribbean in response to the global food crisis
Vereinte Nationen / Economic Commission for Latin …; … - 2022
Persistent link: https://www.econbiz.de/10013479374
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SDG 2 : End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture
Gonzalez, Carmen G. - 2021
powerful mechanisms through which it is enforced, including the World Trade Organization’s dispute settlement system, investor … and the World Bank …
Persistent link: https://www.econbiz.de/10013312553
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International trade in the CFS voluntary guidelines on food systems and nutrition : a missed opportunity?
Alabrese, Mariagrazia; Coli, Francesca - In: Journal of world trade : law, economic policy, public policy 56 (2022) 4, pp. 693-712
Persistent link: https://www.econbiz.de/10013431176
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Food Economics : Agriculture, Nutrition, and Health
Masters, William Alan; Finaret, Amelia B. - 2024
change over time -- Chapter 11: The world food system: trade, storage and processing within and between countries -- Chapter … introductory graduate courses in agriculture, food, and nutrition policy. The book covers the standard diagrams taught in … Professor at Tufts University’s Friedman School of Nutrition Science and Policy with a secondary appointment in the Department …
Persistent link: https://www.econbiz.de/10014527981
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Methods and options to monitor the cost and affordability of a healthy diet globally : background paper for The State of Food Security and Nutrition in the World 2022
Herforth, Anna; Venkat, Aishwarya; Yan, Bai; Costlow, Leah - 2022
Persistent link: https://www.econbiz.de/10014234481
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What drives diversification of national food supplies? : a cross-country analysis
Choudhury, Samira; Headey, Derek - 2016
Persistent link: https://www.econbiz.de/10011743243
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Neoliberalism and food vulnerability : the stakes for the South
Pechlaner, Gabriela; Otero, Gerardo - In: Food security, nutrition and sustainability, (pp. 79-96). 2010
Persistent link: https://www.econbiz.de/10003914349
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Bibliography of food : a select international bibliography of nutrition, food and beverage, technology and distribution 1936-56
Baker, E. Alan; Foskett, D. J. - 1958
Persistent link: https://www.econbiz.de/10000554204
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Nutrition, agriculture and the global food system in low and middle income countries
Popkin, Barry M. - In: Food policy : economics planning and politics of food … 47 (2014), pp. 91-96
Persistent link: https://www.econbiz.de/10010485172
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Third world food survey
1963
Persistent link: https://www.econbiz.de/10001494813