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Perceived value and behavioral intentions toward dining at Chinese restaurants in Bangladesh : the role of self-direction value and price fairness

Hasan, Abdulla Al-Towfiq - In: South Asian journal of marketing 3 (2022) 2, pp. 116-134

Purpose This paper investigates the effect of perceived value (hedonic value, utilitarian value, and conditional value) on customers’ behavioral intentions toward dining at Chinese restaurants in Bangladesh. Moreover, this study examines the mediating effect of self-direction value and the...

Persistent link: https://www.econbiz.de/10014226236

The impact of tour service performance on tourist satisfaction and behavioral intentions : a study of Chinese tourists in Hong Kong

Chan, Andrew; Hsu, Cathy H. C.; Baum, Tom - In: Journal of travel and tourism marketing 32 (2015) 1/2, pp. 18-33

Persistent link: https://www.econbiz.de/10011312616

Masculinity and femininity cultural value and service quality

Sarhan, Nael M.; Alrawabdeh, Wasfi; Istaiteyeh, Rasha M. S. - In: International journal of applied business and economic … 13 (2015) 1, pp. 273-286

Persistent link: https://www.econbiz.de/10011376383

Cultural values and consumers' expectations and perceptions of service encounter quality

Karami, Masoud; Maleki, Mohamad Mehdi; Dubinsky, Alan J. - In: International journal of pharmaceutical and healthcare … 10 (2016) 1, pp. 2-26

Persistent link: https://www.econbiz.de/10011563845

Service value and switching barriers : a personal values perspective

Pham Ngoc Thuy; Le Nguyen Hau; Evangelista, Felicitas - In: The service industries journal 36 (2016) 3/4, pp. 142-162

Persistent link: https://www.econbiz.de/10011564533

Customer perceived value in social commerce : an exploration of its antecedents and consequences

Alshibliy, Haitham Hmoud - In: Journal of management research 7 (2015) 1, pp. 17-37

Persistent link: https://www.econbiz.de/10010492966

Dimensions of luxury hospitality service personal values in confucian culture : scale development and validation

Nguyen Thi Cam Le; Vo Thi Quy - In: Journal of international consumer marketing 33 (2021) 3, pp. 303-318

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The "right-to-refuse-service" paradox : other customers' perception of discretionary service denial

Sarkar, Juhi Gahlot; Sarkar, Abhigyan; Balaji, M. S. - In: Journal of business research : JBR 121 (2020), pp. 686-695

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Quality, emotion, price, and social values in building passenger loyalty : impact of relationship quality (mediator) and in-flight physical environments (moderator)

Han, Heesup; Chua, Bee-Lia; Lee, Sanghyeop; Koo, Bonhak - In: Journal of travel and tourism marketing 38 (2021) 2, pp. 123-138

Persistent link: https://www.econbiz.de/10012497705

Do personal values affect perceptions of the hospitality performance?

Beldona, Srikanth; Kher, Hemant V.; Bernard, Shaniel - In: International journal of hospitality management 87 (2020), pp. 1-10

Persistent link: https://www.econbiz.de/10012241939

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