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EU-China food trade perspectives
Kostadinov, Anton S. - 2018
Persistent link: https://www.econbiz.de/10012302417
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Providing authentic(ated) food : an opportunity-driven framework for small food companies to engage consumers and protect the integrity of the food supply chain
Manning, Louise; Smith, Robert - In: The international journal of entrepreneurship and innovation 16 (2015) 2, pp. 97-110
Persistent link: https://www.econbiz.de/10011380736
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Do ood scares explain supplier concentration? : an analysis of EU agri-food imports
Jaud, Mélise; Cadot, Olivier; Suwa, Akiko - In: European review of agricultural economics : ERAE 40 (2013) 5, pp. 873-890
Persistent link: https://www.econbiz.de/10010341036
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Intellectual property rights and parallel imports
Ammann, Jürg M. - In: Legal issues of European integration : law review of … 26 (1999) 1/2, pp. 91-122
Persistent link: https://www.econbiz.de/10001442057
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Transition and Integration in Europe : Implications for Agricultural and Food Markets, Policy, and Trade Agreements
Swinnen, Johan F. M. - 2015
Persistent link: https://www.econbiz.de/10014115891
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Repercussions of the agri-food crisis at local and regional level
Akhvlediani, Tinatin; Gökten, Meryem; Marcinkowska, Izabela - Europäischer Ausschuss der Regionen / Commission for … - 2022
Persistent link: https://www.econbiz.de/10013548743
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The state of the food market : new signals and old problems
Belova, T. N. - In: Problems of economic transition 62 (2020) 10, pp. 645-663
The current situation in the agro-food market is characterized by, on the one hand, the differentiation of food market saturation, and on the other hand, by a reduction in consumer demand. The fall of the real incomes of the population has led to lower consumer demand and an increase in the...
Persistent link: https://www.econbiz.de/10013358856
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Modernising hunger : famine, food surplus & farm policy in the EEC & Africa
Raikes, Philip L. - 1988
Persistent link: https://www.econbiz.de/10000131730
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"Fishy" food laws
Hegarty, P. Vincent - In: Globalization : effects on fisheries resources, (pp. 364-382). 2007
Persistent link: https://www.econbiz.de/10003598746
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Drivers of food waste and policy responses to the issue : the role of retailers in food supply chains
Adam, Alina - 2015
One third of the entire food produced for our consumption is either lost or wasted at some point of the food supply chain. The problem of food waste does not only intensify the elementary problem of food insecurity in wasting precious nourishment - originally intended to be consumed - connected...
Persistent link: https://www.econbiz.de/10011380147