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In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School ….C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was …, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature …
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This article, focusing on produce and grain, discusses the environmental and climate change impacts of food production … environmental energy costs in the food supply …
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Measuring food waste at the individual household level has been nearly impossible because comprehensive, current data … on uneaten food do not exist. By using food acquisition data, this article employs a new approach to estimating household …-level food waste via a stochastic production frontier model in which food waste is identified as input inefficiency. For …
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-income families food and housing can be substitutes in the commodity space. We take Engel law to implement a simple food-based measure … Italy. Food-based poverty measures are counter cyclical, as well as the Sen index: boom and bust of housing and land bubble … the housing market: poor families pay “too much” for housing costs, forcing a constraint on food consumption for the worst …
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This study intends to through light on the various aspects of frozen food and buying behavior. Frozen food has been … contemplated and viewed as artificial form of food but yes in the growing and health conscious times of this era it has noticeably …, the data was analyzed using linear regression for which SPSS software was used. It was found that the frozen food has a …
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This paper investigates household food waste in the context of inefficient food production. Food waste is typically … defined as the proportion of edible food that goes unconsumed, whereas inefficiency is measured by a household's inability to … reach some technically efficient production frontier. Because food waste can be avoided through improved efficiency, we …
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