Introduction (Martin Lutz and Tanja Skambraks) -- Part 1: Antiquity and Middle Ages -- Chapter 1.The Popular Morality of Ancient Greek Commerce (Moritz Hinsch) -- Chapter 2. Early medieval property transfers in favour of the church between religion and economy (Franziska Quaas) -- Chapter 3....

Front Cover -- Food Ethics -- Copyright Page -- Contents -- Series editors' foreword -- Notes on contributors -- Preface -- 1. Global hunger: moral dilemmas: Nigel Dower -- 2. Food aid and trade: John S. Marsh -- 3. Sustainable food systems: Jeremy Cherfas -- 4. Animals as food producers: Andrew...